Barry Callebaut

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France
Gravelines
Barry Callebaut

Informations de contact, plan et itinéraire, formulaire de contact, heures d'ouverture, services, évaluations, photos, vidéos et annonces de Barry Callebaut, Distributeur en restauration, port 7522, Route du Développement, Gravelines.

17/02/2025

📢 Ready to sharpe the future of chocolate? Unlock the latest insights into intense, mindful, and healthy indulgence— the key trends that will shape the industry in the coming years.

Download our Top Chocolate Trends in 2025 and beyond report for your region today and stay ahead of the curve.
Explore more now: https://ow.ly/qPvL50UUQPf

03/02/2025

🌿 Consumers are prioritizing health and well-being like never before, transforming the chocolate confectionery market.

Curious how brands are adapting to meet these evolving preferences? Explore the trends and insights shaping the future of indulgence.

Read our latest trend report: https://wvw.barry-callebaut.com/l/251982/2024-10-29/7rm6s7

23/01/2025

🌟Today’s consumers expect more than just great taste— they’re seeking immersive moments that engage all five senses and spark true delight.

Discover how leading brands are transforming indulgence into a multisensory journey to meet evolving consumer expectations.
Get your insights today: https://ow.ly/jUEH50UIi91

14/01/2025

🍫 Did you know that 4 out of 10 consumers in Western Europe prefer exclusive chocolate confectionery products or limited editions?

Stay ahead of the curve by exploring how leading brands are adapting to these evolving demands. Unlock actionable insights and strategies in our latest trends report.
Download now: https://ow.ly/HFZs50UFUjZ

12/08/2024

Did you know that cocoa pods come in a variety of colors? These oval-shaped fruits of the cacao tree can be green, yellow, orange, red, purple, or maroon 🎨, influenced by genetics and ripeness. Each pod contains up to 50 cocoa beans.

NB: For a long time, only the cocoa beans 🫘 were used to create chocolate, while the rest of the fruit was considered as waste. Nowadays, the cocoa pulp and the pod husks are used as upcycled ingredients ♻️ in a variety of chocolate and cocoafruit applications.

02/08/2024

Did you know that the average American consumes an estimated 35,000 cookies in a lifetime?

Here’s to America's ultimate favorite cookie: 🍪The Chocolate Chip Cookie!

Whether you prefer them gooey, crispy, or somewhere in between, there's no better time to treat yourself on Chocolate Chip Cookie Day this Sunday. Enjoy every bite! 🎉

22/07/2024

We Hear You! 🌟 Introducing our 3 solutions for chocolate alternatives: Chocolates with

19/07/2024

This Sunday is National Ice Cream Day! 🍦 Did you know that 2 out of 3 global consumers crave different textures in their ice cream, and 75% want to try new and exciting ice cream experiences?

We’ve got the insights you need! Explore the latest concepts, flavors, and trends that are shaping the frozen dessert landscape worldwide.

👉 Get your guide now!: https://ow.ly/4mu750SFQg2

05/07/2024

🍫🎉 Happy World Chocolate Day!

From ancient origins to its modern, tasty delights, the journey of chocolate is incredible and worth celebrating.

Swipe to uncover some fascinating chocolate and cocoa facts!

04/07/2024

🏆 We are proud to host and celebrate our 2024 Chairman's Award winners in Switzerland!

🌍 Honoring outstanding performance and community service, the annual Chairman's Award recognizes long-time employees with outstanding work performance and strong social commitment in their local communities.

A special message from our Chairman, Patrick De Maeseneire:
"On behalf of our over 13,000 colleagues worldwide, I extend my deepest gratitude to our Chairman's Award winners. Thank you for inspiring us and for all the good you do in your communities. We are honored to have you as part of the Barry Callebaut family."

📹 Watch their journey in Switzerland and discover the inspiring stories behind our winners 👇

Learn more: https://ow.ly/FQTm50SvfA5

Adresse

Port 7522, Route Du Développement
Gravelines
59820

Téléphone

+33328238080

Site Web

http://www.barry-callebaut.com/

Notifications

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