Lequertier Seafood

We distribute our wide range of products in France and abroad to different kind of customers : industry, wholesalers, HORECA Located in Mondeville in Normandy, 1 hour from Mont Saint Michel, LEQUERTIER SEAFOOD was created more than 50 years ago and is still a family company (the 3rd generation is now working in the company). We are specialised in French seafood, and manage the whole production cha

in : we supply, process, freeze and transport the products for our customers all around the world. We are now one of the key actors of international seafood trade, in France and abroad. In order to do so, we have built throughout the years a strong partnership with more than 60 fishing boats, that supply us everyday with fresh products. Our location helps a lot : we are based along the Normandy coasts, one of the key European catching areas. The company is big enough to produce huge quantities of our flagships, but is still human-sized to answer to cutomers' special requests. Therefore we offer a wide range of products (whole or processed, block or IQF) such as :
♦ Cephalopods (cuttlefish, squid, octopus)
♦ King Scallops (whole, half-shell, meat roe on/off)
♦ Queen Scallops (whole, half-shell, meat roe on/off)
♦ Fillets or whole fishes (red mullet, mackerel, sea bass, sea bream, pout, whiting, haddock, conger)
♦ Whelks
♦ Velvet crab and spider crab
♦ Peeled ray
♦ Soles
♦ Local Sharks : Dogfish, Starry smooth-hound,
♦ And all the products we can find in the French waters...

Please do not hesitate to contact us if you want to know more about the company or about our products, we will be glad to be in contact with you!