Awesome (and easy) recipes for food lovers
This is not a brownie, this is not just a cake. This is THE chocolate-melting-in-your-mouth cake. Enjoy !
Please let me introduce your new friend: the chocolate cake from heaven. It will melt in your mouth and you'll enjoy chocolate as long as there is cake left in the mold ;) If you try the recipe and...
Crunchy almond tiles, ready in less than 1h, baking time included!
Here is the easiest almond cookie recipe. The only difficulty is to carefully check the baking time. do you think you'll handle that? 200g shredded almonds 200g sugar 50g flour 2 eggs 2 egg ...
If you want to have a house smelling warm bread (it's beautiful, by the way. Especially in the morning :)), just try this
Baking bread at home is easy and so nice: the smell of warm bread is just awesome... I am sharing you the recipe to happiness. Really. Because seeing your bread growing in the oven makes proud and ...
Guess what? Sainsbury's e-magazine is talking about Cookies at Miyuki's *happy*
Make life a whole lot easier in the kitchen with these sneaky insider tips. 1. Don’t chuck leftover scraps of fresh herbs. Freeze them in an ice tray with oil and use in casseroles and soups. From: www.sherisilver.com 2. Lay a wooden spoon over a pan of water to prevent it from boiling over. From: w...
Because bakers are mad scientists, look at this video explaining the science behind cookies
I love TED videos and I just saw this one, which is made for my blog: I am a former scientist and I love baking cookies! If you ever wondered what's happening when you bake cookies, have a look at ...
HAPPY NEW YEAR! Best wishes from Japan!
Happy New Year to all of you! Wherever you are, I hope you had a great time with your family and friends and I wish you all the best for 2014! I am currently in Japan, spending time with my grand-m...
Delayed summer recipe: here is fig tart! Next to come: christmas specials :))
It's been a while since I didn't post any recipe! Since we got a puppy, we got vey busy with dog training so I set coking aside... But now, our little furry friend is less demanding. So, here is a ...
Office traditions want you to bring your own birthday cake. Here is what I baked and prepared between last night and this morning: apple cake with homemade salted caramel sauce frosting. Happy birthday to me :))))
Latest recipe is for chocolate lovers :))
To make you happy even though holidays are over: those cookies are chocolate bombs. Your brain will love them. Ingredients: 150 g brown sugar 180 g wheat flour 125 g soft butter 1 egg 2 tbsp almond...
http://cookiesatmiyukis.wordpress.com/2013/07/23/double-chocolate-cake/
Long time no post! I have been having hard times struggling with cake design. I am starting to handle fondant, though. Here is my last trial: white chocolate frosting chocolate cake. Still have a l...
Yesterday's trial in design cake. I think i'll need a few adjustments and i could make perfect ones. What do you think about the butterflies?
Shooting my cupcakes! Here is one of my stars: nutella flavored caramel-covered nuts cupcake. *in heaven*
Well... First cake design. I feel like career transition is close ;)
In few years, I'll have to close my page because of pizza-making 3D printers... sigh
NASA is funding research into 3D-printed food. As Quartz reveals, Mechanical engineer Anjan Contractor received a $125,000 grant from the agency to build a prototype 3D printer with the aim of...
Recipe to sweeten your sunday afternoon :))
I finally succeeded! Evil chocolate mousse: I could never have the right consistency firmness! After few (I won't mention the scary number) trials, here is the recipe that led me to the right desse...
Against devil garlic smell :)) It works!
Yes, garlic is a beautiful ingredient. It makes all dishes taste extraordinary. But: the smell it leaves on your hands isn't so wonderful. Here is a very simple way to get rid of it: simply rub you...
Put some fun in your plate!
Do you eat enough vegetables? Honestly, I don't, but recently, I am having a vegetable detox - and I am involving my friends in it. Last time I invited some friends, we started with raw vegetables ...
3 more visits and....
Cookies at Miyuki's will reach 3 000 visitors :)))
As promised: the recipe is here. Will you try?
Sunday sweet recipe! I decided to post my latest recipe, which is about financiers. Those are little almond-based devil cakes: once you started, it's really hard to stop eating them... The story of...
Look at what just came out of the oven! Recipe will be online very soon!
Have a great sunday everyone!
Those guys are a perfect match with coffee! Enjoy :))
Today, I won't share a recipe of mine: I tried this Biscotti recipe, and it worked so well, I just wanted to share the tip. Here are the chocolate & hazelnut biscotti: I also tried white chocol...
For a sunny week-end :))
Finally, week-end has come! I don't know how's the weather on your side, but here in Paris, it was sunny. Today is one of those days you spend the afternoon out and when you get back, you are happy...
And now there is Photography by Miyuki :)) Come and visit the little brother blog!!
Almond treats :))
Keeping my promises: another recipe before Christmas! Those beautiful almond treats were given to me from a very good friend of mine who moved to Amiens. I had never heard of them before but since ...
Ahoy chocolate lovers! Here's an easy one. Enjoy :))
With Christmas comes new recipe! For those of you, who are fond of the christmassy time, I will try to post few recipes before the D-day (talking about the 25th, with all the food, love and family....
Wow! Cake pops are famous: it's my second busiest post ever! Thank you guys :))
Sunday = baking day
Have fun and fill your stomach with those little cake pops!
Since I’ve been stuck at home for few days because of a stupid flu, I decided to cheer up with new sweets. It has been a while I wanted to try those american cake pops, and I finally did. The...
If you have zucchini in your fridge, and don't know WTH to do with it: here's a little help
Sheldon (Knock, knock, knock) : Penny (knock, knock, knock) Penny. Penny: What? Sheldon (Knock, knock, knock) : Penny. Zucchini bread. Penny: Oh, thank you. Sheldon: May I come in? Penny: No. When ...
More than 2000 views!! Thank you
People, one more visitor on the blog and we'll reach 2000 views!!!!!
Wanna know a bit about french pastries?
Today, a little post without any recipe. Why? Because I want to share with you about the kouign-amann (pronounce it like “Queen Yaman”), which is an awesome sweet, which also is so hard...
Summer recipe against the scorching heat!
If you are suffering from the same heat wave as we Parisians are: this could interest you. Fruitea is a mix of fruit juice, sorbet and tea and I think it’s an original refresher. All you need...
Sorry... I got busy lately... New job, very soon a new home. I couldn't find the time!
But here it is: the latest recipe! English scones!!
New idea for breakfast: make it English style! Here is a recipe for scones. I have to be honest: I stole it from this website and changed few proportions. You’ll see it’s very easy (ba...
What I've been working on lately: the green and black olive bread :) Stay tuned for the recipe!
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