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Se Lakay Organic Djondjon & Piman Bouk paste

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Se Lakay Organic Djondjon & Piman Bouk paste

Lakay is a modern take on Haitian food products to simplify the essence of Home, tradition and heritage in your kitchen

Lakay is a modern take on Haitian food products to simplify the essence of Home, tradition and heritage in your kitchen.

01/09/2026

Did somebody say Mango piman 🎙️👩🏾🥭🌶️ We sure did

We are officially less than 6 weeks away from being on the world stage alongside some heavy hitters of the food industry. This is the first time Haiti’s savory cuisine will be featured at SIAL Paris and we are especially looking forward to bringing the heat of our beautiful island to share with everyone

25/08/2026

Another cat’s out the bag and this time we’re taking you to our Northern roots and bringing you Kasav Okap this fall without any hassle. We will have both salted and sweet cassava with Ginger, coconut and Cinnamon so you can have a wonderful holiday season with your loved ones! 💌💕☀️🇭🇹 Are you excited for this?

17/08/2026

All smiles & good vibes at CHE with the Antilles test kitchen featuring our djondjon paste in the Cappelletti. What a spectacular event and experience by geoffrey baptiste fab Shimmy 🍸 🤤

📸 taken by mamou and Tiffany Ulysse accompanied by the best compliment about our Djondjon from a tastemaker who has traveled to over 68 countries and eaten all over the world! You know older Haitian women don’t lie about the flavors of their food so all the more reasons we are delighted to hear that coming from her

17/08/2026

Some combinations are simply perfect and when we’re in the kitchen cooking with you guys in mind, we take that task very seriously. As we prepare for SIAL Paris which is officially 2 months away… SeLakay is not playing any games when it comes to putting the flavors of our beautiful Ayiti center stage. Our Grenadya piman will be unveiled at the world’s largest food innovation exhibition for a first taste and available for order shortly after! Now that the cat’s out the bag, we hope to meet many of you on our booth because we’re bringing heat, flavors and a little bit of sweetness to your pantry this fall. To make it even more exciting, we have another piman flavor releasing! What do you think the other flavor will be?

If you guess it right, you will get the new piman collection exclusively shipped to you before launch 👨🏽‍🍳🍟🍜🍯🍲 All you have to do is put it on everything

16/08/2026

One love at CHE with Antilles test Kitchen 🇭🇹🇯🇲🇹🇹

📸 Bryce-Alexander Dixon

Banm on ti Pikliz SeLakay

Sharing is caring when bannann is on the table

🔊

Epis, Jerk, Salsa Verde and everything nice.

I’ll actually have everything on the menu

👨🏽‍🍳 Yes chef 🧾🍲

16/08/2026

This evening at CHE SeLakay’s flavors are featured on many of the menu items to put the taste of the Antilles center stage.

03/08/2026

As we culminate towards the final leg of summer, we have some exciting news to share with our European customers. You are now fully able to place orders on our European website SeLakay.fr which will serve all of Europe! Order it and have it delivered to your nearest post office or in your mailbox 📬 We’ve been hearing about your feedback on tariffs and we’ve decided to do something about it, now our European branch will serve you no matter where you are in Europe via SeLakay.fr

We are currently working on accommodating our Canadian customers as well as our devout customers based in South America (🤫

17/06/2026

You heard it here first 🌾

20/04/2026

If you did not get a chance to taste this weekend, in simple words… you missed out on trying the magic he is doing SeLakay products and if you did, I hope that experience took you from skeptic to fan. On the good side, you will have plenty more opportunities to try us out as we have a lot of events planned for the next 12 weeks. For now, we hope you’re hungry because this is the flavors some people cozied up with in Massachusetts this past weekend, a perfect way to spend the gloomy weather.

16/04/2026

KANTIN, a pop-up Kitchen concept by Fabrice Esperant in📍Boston

Enough salivating, let’s get to tasting. This weekend, get the best Haitian Fusion flavors straight to your living room with “Kantin” a Pop-up Kitchen concept that delivers restaurant grade meals to you. Kantin is meant to be shared with your family and friends on the days where the function is at home! Get this exclusive taste of Chef Fabrice Esperant’s cooking featuring products from SeLakay especially for the curious. DM to place your order

Adresse

Paris

Site Web

https://selakay.com/

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