The Old Thatched Inn

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The Old Thatched Inn The Old Thatched Inn is a countryside gastro-pub, offering a high quality dining experience.
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The Old Thatched Inn is a countryside gastro-pub, which offers its customers a unique blend of high quality dining hosted in a relaxed and comfortable environment. Situated in the picturesque village of Adstock, Buckinghamshire, The Old Thatched Inn dates back to 1702 and combines this heritage with a menu that fuses the freshest seasonal ingredients cooked with emphasis on taste, with modern presentation. Managed by owner and ex-chef Andrew Judge and his wife Lisa, the team at the locally-celebrated Old Thatched Inn believes in casual dining and sources the finest, freshest ingredients from a multitude of small specialist food producers and suppliers, preferring local and organic produce whenever possible. Favourites on the seasonally-changing menu include locally sourced rare-breed lamb, an extensive fish selection delivered direct from Billingsgate market, and home-made ice creams, with further specials that change daily which excite the mind and the palate. The Old Thatched Inn also boasts a wine list featuring close to 40 selections, including white, red, rosé and champagne and is one of the only gastro-pubs in the county to have five fine ales on tap along with a vast shelf selection of malt whiskies and other spirits from across the globe. With five qualified chefs and eight full- and part-time waiting staff, the service at The Old Thatched Inn is professional, attentive and discrete. A welcoming and comfortable waiting lounge, a generous bar area seating 35 and large conservatory seating 60 people, make The Old Thatched Inn the ideal venue for both casual dining, business lunches and special events.

An Afternoon of True Crime at The Old Thatched Inn.On Thursday 22nd October, we’re delighted to welcome back Autism Earl...
13/10/2026

An Afternoon of True Crime at The Old Thatched Inn.

On Thursday 22nd October, we’re delighted to welcome back Autism Early Support’s First Words Lunch Club for another special lunch.

This time, guest speaker Steve, a former Scotland Yard Detective Superintendent, will be sharing the extraordinary story of Operation Atlantic - an international investigation involving the Detroit Mafia,
a Bolivian drug cartel and UK organised crime.
It’s set to be a fascinating afternoon!

The First Words Lunch Club meets at The Old Thatched Inn three times a year, bringing people together over good food, interesting guest speakers and a shared desire to support the wonderful work of Autism Early Support.

Interested in joining?
Annual membership is £30, with each two-course lunch an additional £27 per person.
The lunch is exclusively for club members, but new members are always welcome!

To book a spot and find out more please visit https://autismearlysupport.org.uk/first-words-lunch-club/

A little festive reason to get the Christmas plans in the diary...Join us for our Christmas Set Menu and enjoy 3 courses...
12/10/2026

A little festive reason to get the Christmas plans in the diary...

Join us for our Christmas Set Menu and enjoy 3 courses for the price of 2 when you reserve a daytime table between 12-5pm.

Available Wednesday-Saturday from 25th November to 12th December (excluding Sundays).

Perfect for a catch-up with friends, a work lunch or simply getting together before the Christmas rush.

To book, call 01296 712584 or email [email protected]

A little something new on our à la carte menu...We now offer a choice of two cheese courses — including thisbeautifully ...
11/10/2026

A little something new on our à la carte menu...

We now offer a choice of two cheese courses — including this
beautifully creamy Cashel Blue from Beechmount Farm in County Tipperary.

Served with our stout malt loaf, red w**e poached pear, plum chutney and grapes - a lovely way to finish Sunday lunch.

A perfect dish for a rainy autumn day..☔️Maple glazed grilled pork loin, served with sweet potato, roasted butternut squ...
07/10/2026

A perfect dish for a rainy autumn day..☔️

Maple glazed grilled pork loin, served with sweet potato, roasted butternut squash, burnt apple purée, cavolo nero and a rich red w**e jus.

Available on our à la carte menu now.

01296 712584 to book a table.

It’s Friday again!!From crispy shrimp and tuna ceviche to whole Cornish lemon sole, stone bass and pan-roasted po***ck —...
02/10/2026

It’s Friday again!!

From crispy shrimp and tuna ceviche to whole Cornish lemon sole, stone bass and pan-roasted po***ck — a lovely way to start the weekend.

To book your table, call us on 01296 712584.

October is here.As the season changes, our kitchen team will be introducing some lovely new autumnal dishes to our à la ...
01/10/2026

October is here.

As the season changes, our kitchen team will be introducing some lovely new autumnal dishes to our à la carte menu over the coming weeks.

Whether it’s a midweek Moules & Frites, Friday Fish Specials, a relaxed lunch or an evening with friends, there’s plenty of reasons to join us at the Old Thatch this month.

We’ll also be hosting our final Taste of the Old Thatch evening of the year this month, before welcoming November with our special Beaujolais Nouveau evening.

Food served all day Wednesday-Sunday.

01296 712584 to book or via the link in our bio.

As the weather starts to turn, there’s nothing quite like a proper homemade pie...Our venison & steak pies were a firm f...
29/09/2026

As the weather starts to turn, there’s nothing quite like a proper homemade pie...

Our venison & steak pies were a firm favourite on the specials board this weekend — handmade in our kitchen and finished with buttery, golden pastry.

Keep an eye on our stories later this week to see what comforting specials the chefs have in store for the weekend.

01296 712584 to book a table

Friday Fish Specials are here…This week’s menu includes warm smoked mackerel, sesame seared tuna, whole Cornish sole, mi...
25/09/2026

Friday Fish Specials are here…

This week’s menu includes warm smoked mackerel, sesame seared tuna, whole Cornish sole, miso glazed Cornish po***ck and pan-roasted fillet of dory.

Pair your fish specials with a cold, crisp glass of w**e — the perfect start to the weekend.

A little something sweet...Beautiful desserts from the kitchen recently, including our Peanut Butter Panna Cotta & Peanu...
24/09/2026

A little something sweet...

Beautiful desserts from the kitchen recently, including our Peanut Butter Panna Cotta & Peanut Brittle and Chocolate Cremeux, Raspberry, Chantilly Cream Choux Bun.

The perfect way to finish your meal at The Old Thatch.

Book your table via the link in our bio.

Address

Main Street
Adstock
MK182JN

Opening Hours

Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 8pm

Telephone

+441296712584

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