Happy Adjika

Happy Adjika Homemade in Hampshire 🇬🇧🇬🇪 Made in Hampshire - from our family to yours.

Our adjika is a spicy blend of hot red chilli peppers, garlic, and spices that can be used in a variety of ways - as a condiment, marinade, seasoning, or dip 🌶️ 100% natural, gluten free, vegan. Bring happiness home - adjika is an authentic spicy flavour of Georgia 🇬🇪🌶 Use with meat, fish, veggies - follow our page for recipes!

Find us at the Overton Music Festival - we’ll be there this Saturday and Sunday! We’ll have our classic adjika flavours ...
12/06/2026

Find us at the Overton Music Festival - we’ll be there this Saturday and Sunday! We’ll have our classic adjika flavours and dry spices - perfect for BBQ season 👌🏼🌶️

One of my fondest memories of visiting my grandmother in Abkhazia during summers are the markets. We would go there to b...
04/06/2026

One of my fondest memories of visiting my grandmother in Abkhazia during summers are the markets. We would go there to buy everything we needed and the stalls are filled with colours and smells like you’ve never seen before. It’s an unforgettable experience.

I would push through the crowds making way for my mother or grandmother, and we would go to the traders selling fresh homemade produce - cheese, spices, meats, vegetables, bread… and of course my grandmother would pick something wrong with the most perfect of the produce just to barter down the price a little 🤭

We’d finish the trip at the watermelon man’s stall where we would taste and take the sweetest one home to enjoy.

It’s one of the greatest compliments we receive when our customers say our spices and condiments take them back to their travels through Georgia and the markets there 🥹 We use our family recipe of authentic Georgian blends to make all our condiments, no compromise, just the true taste of our cuisine 🇬🇪

Lana

We get asked about our packaging - what is the material wrapped around the adjika in delivery boxes? 🤔 It’s 100% natural...
02/06/2026

We get asked about our packaging - what is the material wrapped around the adjika in delivery boxes? 🤔

It’s 100% natural sheep’s wool. We need to keep adjika cool during hot days when it’s in transport - and we like to keep things as eco friendly as possible here at Happy Adjika. So we use sheep’s wool to place around the products to keep the temperature cool in transit. Wool is an incredible material to keep things either cold or hot - so it works perfectly for us without using plastic!

You can then either compost the wool, or you can reuse it for craft, or if you garden you can place it around plants to keep moisture locked in the soil, prevent slugs from eating your garden, and to keep plants warm during frosty spells.

Do you reuse the wool when you receive your order?

BBQ season, but make it bolder 🌶️🔥Adjika is the easiest way to bring big Georgian flavour to the grill. Stir it into yog...
29/05/2026

BBQ season, but make it bolder 🌶️🔥

Adjika is the easiest way to bring big Georgian flavour to the grill. Stir it into yogurt for a dip, brush it over chicken or kebabs, mix it into mayo for burgers and fries, toss it with veg and potatoes, or simply serve it on the table and let everyone dig in.

One little bowl. A whole lot of flavour.

Save this for your next BBQ ❤️

tacos with Megrelian Salt seasoning 👌🏼🌶️ Recipe coming soon!
28/05/2026

tacos with Megrelian Salt seasoning 👌🏼🌶️ Recipe coming soon!

Any sandwich becomes a taste sensation with adjika 🌶️Spread on bread, or make a sauce mixing adjika with mayo 👌🏼
27/05/2026

Any sandwich becomes a taste sensation with adjika 🌶️

Spread on bread, or make a sauce mixing adjika with mayo 👌🏼

Food has always been at the heart of our family - through many years of travelling, it was something that brought people...
24/05/2026

Food has always been at the heart of our family - through many years of travelling, it was something that brought people together, taught each other about different cultures, was a way to socialise, and relax.

We take this inspiration into our brand, and want to bring joy to your everyday cooking, gathering loved ones around the table, discover new tastes, and be happy ❤️

Here we are sometime in the 90’s, settled in the Caucasian mountains enjoying a winter BBQ 🏔️

From our family to yours - we share our family recipe in every jar of adjika!

22/05/2026

Which one are you:

Spicy red dry adjika, or mild herbal Svanetian salt?

Perfect to use as a marinade, stir into pasta, use in salad dressing, or with chips!

Which dry spice do you pick?

How to use adjika for a BBQ marinade 🔥🌶️Pick your favourite Adjika flavour: Red, green, walnut, or scotch bonnet. Mix a ...
21/05/2026

How to use adjika for a BBQ marinade 🔥🌶️

Pick your favourite Adjika flavour: Red, green, walnut, or scotch bonnet. Mix a tablespoon of Adjika with olive oil and rub all over your protein, or veggies. Leave for an hour in the fridge.

Fire up the BBQ and cook to perfection! Adjika adds flavour and a little heat depending on your chosen jar - we also love mixing Adjika either mayo or yogurt to create a delicious dip for potatoes or a burger sauce!

Christmas is just around the corner! Make sure to place your online orders for pressies and your Christmas table in plen...
05/11/2025

Christmas is just around the corner! Make sure to place your online orders for pressies and your Christmas table in plenty of time - we also offer gift vouchers! 🎁

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