The Carb Club

The Carb Club Italian heritage meets Scottish soul. Carbs aren't the enemy; they're the fire.

We serve hearty pasta; the ultimate culinary hug for those Scottish ‘summers.’ From Truffle Parms to Sugos with a kick, it’s pure comfort fuel for the festival trenches.

...so, ciao! Let’s fix that properly. We realised we’ve been so busy dishing out the pasta that we haven’t properly paus...
15/06/2026

...so, ciao! Let’s fix that properly.

We realised we’ve been so busy dishing out the pasta that we haven’t properly paused to say hello!
If you're new around here, welcome to the family. The Carb Club is our absolute pride and joy, running straight out of our beautiful polished chrome trailer, Miranda.

We aren't just making this up as we go, every single bowl we serve is built on 100-year-old recipes passed down through generations of badass Italian women, straight from the motherland down to our own Mamma. When you taste our 4-hour slow-cooked Sugo, you're tasting a century of family history, care, and real patience.

Behind the counter, we bring decades of hospo experience, uniquely blending industry expertise with qualified life coaching. Why? Because we care just as much about the environment we build and how we make you feel as we do about the food on your plate.

We are a business rooted in heart and purpose. That means we stand for radical inclusivity, we support our community, and we are a proud, Living Wage Employer. We fuel our team so they can fuel you.

No tiny, precious portions here, just big, beautiful bowls of pasta and a whole lot of soul.

Now that we've properly introduced ourselves, come by Stockbridge, say hi to the team (and Miranda of course) and enjoy!

Ciao the noo!👋

We said what we said.Burrata. On. Everything.
11/06/2026

We said what we said.

Burrata. On. Everything.





03/06/2026

We are incredibly excited to announce we’ll be feeding the crowds at Fringe by the Sea 2026!

From July 31st to August 9th, we are setting up the pasta trailer right by the coast. We’re bringing over 20 years of hospitality expertise, a massive dose of heart, and a menu built to fuel your festival days.

​No precious small plates here, just honest, soul-satisfying Italian comfort food served up in a massive bowl. Come grab a taste of our 100-year-old family recipes, passed down from the badass women of our family, all the way to Mamma, and on to us.

​Old school sauce. New school soul.

See you by the coast!

​ ​ ​ ​ ​

OLD SCHOOL SAUCE. NEW SCHOOL SOUL.​We didn't just invent these flavours, we inherited them. The Carb Club is built on 10...
01/06/2026

OLD SCHOOL SAUCE. NEW SCHOOL SOUL.

​We didn't just invent these flavours, we inherited them. The Carb Club is built on 100-year-old recipes passed down through generations of badass Italian women in our family. Straight from the motherland down to our own Mamma. It’s a legacy of slow-cooked patience, secret ingredients, and a deep-rooted belief that food is the ultimate form of love.

We use the knowledge passed down and infuse it into our own dishes, like our Drunk garlic, fresh pestos, and Tequila infused bruschetta bowls that we know nonna would raise an eyebrow at...but still finish the lot.

We'll be until july 25th so come say and try an old school classic or a future favourite.

Drunk garlic | Angry sugo | Pesto | specials | And more

28/05/2026

THE KIT STORE IS LIVE.

You asked for it, we built it

​The official online store for The Carb Club has arrived! Clean designs, premium fits, made for people that know a bowl of pasta and a good fit is all you need.

(Yes, AI helped with the clips, but all human designs and human made kit)

Monday mood: actively aura farming at the carb club 🍝✨​let’s be honest, nothing restores your weekly baseline like a mas...
25/05/2026

Monday mood: actively aura farming at the carb club 🍝✨

​let’s be honest, nothing restores your weekly baseline like a massive bowl of fresh pasta with the crew.

Address

Ben Lomond Way
Balloch
G83 8QL

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