Healthy Cooking at St Francis Church

Healthy Cooking at St Francis Church Private Chef, Nutritionist and Maths Teacher
Content Creator
Many recipes for vegans and vegetarians. Appeared on BBC Radio Oxford twice.

Qualified Maths teacher (QTLS, ATS)
L2 Certificates Food and Hygiene,
Nutrition and Health and
Food for Wellbeing

20/06/2026

Good Morning, today I made this delicious vegan cottage pie using soya mince and lots of colourful vegetables. Checkout my vid to see the delicious recipe. Soya is an excellent source of protein especially for vegans making this recipe not only delicious but highly nutritious especially for vegans:)

15/06/2026

This is just a quick one with me assembling together delicious vegan tacos with my soya chilli, guacamole and fresh salad, with freshly squeezed lime. I love making these and they are super fast too!

Good Afternoon, today I made a delicious vegan soya chilli non carne in only 15 minutes. Such a versatile dish it can be...
14/06/2026

Good Afternoon, today I made a delicious vegan soya chilli non carne in only 15 minutes. Such a versatile dish it can be eaten in a taco, fajita or burrito. It can also bd had with rice or as a filling in a delicious jacket potato topped with grated vegan cheese. It can be toasted in a quesadilla with vegan cheese too. Just one dish that can be eaten in so many different ways! Definitely worth a go!😊

11/06/2026

My Airfried Extra Crispy brocolli, tomato and spring onion fritters are just out of this world crispy and crunchy. A great innovative way to use leftover tomatoes. Taking only 15 minutes to make too!

10/06/2026

My Airfried Crispy Vegan potato Tots only take 20 minutes to make. They are great with hot pepper sauce. They can be eaten for tea or as part of a delicious vegan breakfast with my scrambled tofu and guacamole:)

04/06/2026

My Vegan Panfried Dumpling taste simply amazing! Better than any restaurant and the best part is I made them from scratch so know everything that went into them. Checkout this delicious recipe. Definitely worth a go especially if you are craving delicious chinese dumplings as I definitely do from time to time. A recipe that is great if you are having people over for dinner as a starter. It can be panfried quickly just before serving and is excellent for freezing and storing too:)

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St Francis Church
Banbury
OX161FA

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