We’re a small family business based in Bishops Lydeard and have been running a street food stall for nearly 3 years. We’ve been specialising in a South Indian breakfast dish called Dosa and have been making tasty food for events and markets in the south-west of England. We’re passionate about Indian food and want to start a new venture, taking inspiration from the ‘Dabbawalas’ - an Indian tiffin d
elivery service in Mumbai – Come and find us at Quantock Brewery on the 2nd & 4th Saturday of the month. The Thalis and Samosa's will be cooked fresh and you can eat in the tap room or takeaway. We are lucky enough to have an allotment in the family and try to fill our meals with home grown vegetables. If the veggies are in short supply, we’ll try to source the ingredients locally where possible. All the fish purchased will be from a responsible, sustainable source. We're going to look at doing a chicken thali as well, this again will be sourced locally and we will use free range chickens.
