Hazel End Vineyard

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Hazel End Vineyard We sell both still and sparkling white wine made with our own grapes, and offer both retail and trade sales.

This vineyard (no vinery) on the Herts/Essex border sells still and sparkling white wine, and offers both retail and trade sales. Until 2001 the wines made were all still wines (“Hazel End” label), with the first sparkling wine (“Three Squirrels” label) available in 2003 - made from the 2001 vintage and has a distinctive acidity and minerality. The still ‘Hazel End Bacchus Dry 2014’ was the first wine to be made exclusively from Bacchus, and won a Bronze medal in the East Anglian Vineyard Association's (EAVA) 2015 awards, as did the Hazel End Bacchus Dry 2015 in the 2016 awards.

06/10/2024

Good to see this high profile press piece in the this week, by our great friend and IEWA24 Chair Susy Atkins:

“The UK grape harvest is underway!’ I wrote about volunteering to pick grapes at a local vineyard from my own experience - the best & worst bits - in and tip a few vineyards to help at: - some of them community projects or run as charities”

05/10/2024
05/10/2024

Looking for a fantastic night out? Why not come to one of our CHEESE AND WINE NIGHTS!

Just give Toby a ring on 01763 271533 for more information.

Our Cheese and Wine Nights consist of 6 personally selected cheeses accompanied by 6 personally selected fine wines.

There will be a relaxed and informal discussion on how each wine works with the cheese. Extra drinks are available for purchase.

Please arrive at 7.00pm for a prompt start. The evening lasts for approximately 2 hours.​

£40 per person including a glass of fizz on arrival.

You can either book on to one of our public nights or hire us out privately.

27/08/2024

So much for you to enjoy in September at The Cave. Join us for our new monthly wine tasting, our open day on North Street with outdoor seating, or maybe one of our awesome quiz nights or live music evenings.

07/08/2024

Tickets are live on our website for our next wine tasting event. A relaxed, informal tasting where we’ll be sampling a minimum of 6 different wines, paired perfectly with 6 cheeses.

www.thebishopscavestortford.co.uk/events

Just delivered wine to this little Gem The Cheese Plate in Buntingford and I’ve never left without a selection of Toby’s...
25/06/2024

Just delivered wine to this little Gem The Cheese Plate in Buntingford and I’ve never left without a selection of Toby’s delicious cheese.
Wine & cheese ! Amazing

How it all started.....

“I just had an idea to start a cheese shop” adding with a laugh, ‘Cut my arm and I have got blue veins.’ It’s a far cry from Toby’s former job in plastic injection mouldings. A little research revealed that cheese is quite literally in the Archer’s blood. The family tree, going back to 1880 in London, revealed two of Toby’s ancestors were also cheesemongers.

Toby’s extensive knowledge and palate was so good it’s bagged him a job as a judge at the World Cheese Awards 2012, a bit like the cheese Oscars, held every year at the BBC Good Food Show at the Birmingham NEC. ‘The challenge for the judges is to get 4,500 cheeses down to just one,’ he says.

In 2013, Toby entered the Big Cheese Challenge and was awarded The Le Gruyere AOP “Highly commended” for Cheesemonger and “Highly commended” Cheese counter at the 2013 World Cheese Awards, first cheese business in Hertfordshire to ever received these awards.

Confident in the popularity of cheese, Toby hosts Cheese dinners and Cheese and Wine tasting evenings, which have become the talk of the town. “It’s a fabulous nights entertainment, several delicious cheese, divine wine, and while indulging, learning about the different cheese’s, where they originate from and what to serve them with.
Based in Buntingford, Hertfordshire, The Cheese Plate offer an extensive range of both British and Continental cheeses, specialising in artisan cheese

Address

Hazel End Farm
Bishops Stortford
CM231HG

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