29/08/2026
Right. Junior monger Tom Honnor and I have created an Experimental Dry Area in the courtyard.
In this area you can expect partial dryness while you eat your toastie.
Westcountry artisan cheese from the heart of Devon
1 Station Road
Bovey Tracey
TQ139AL
| Tuesday | 10am - 4:30pm |
| Wednesday | 10am - 4:30pm |
| Thursday | 10am - 4:30pm |
| Friday | 10am - 4:30pm |
| Saturday | 10am - 4pm |
Be the first to know and let us send you an email when The Cheese Shed posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.