11/09/2026
Only 5 days to go until lunch!
If you appreciate true artisanal baking, Stand L946 needs to be at the very top of your show itinerary next week! We’re bringing the authentic taste of Italy to ExCeL London, and there’s no better way to understand the Scrocchiarella difference than tasting it fresh off the board.
Stop by our stand to sample our signature sourdough carriers - crafted with finest Italian artisanal flour, extra virgin Olio Coppini olive oil, and built on our 120-year-old mother dough. Slow-fermented for over 30 hours, every slice yields an open, airy crumb and that unforgettable, shatteringly crisp crunch.
Why visit Stand L946?
Taste the Quality Live: Try our freshly baked caprese-style sourdough sandwiches and pizza bases cooked on-site.
Transform Your Food-to-Go Menu: Discover how our par-baked sourdough carriers bring premium craft quality, speed, and zero-waste efficiency to high-volume kitchens.
Talk Margin & Growth: Speak directly with our team about how premium sourdough can drive higher spend per head and boost your bottom line.
📍 ExCeL London | Stand L946
🗓 16–17 September 2026
Don't just take our word for it... come experience the crunch for yourself!
Can't attend? Explore the full range at www.scrocchiarella.co.uk or contact your preferred foodservice wholesaler today.
SCROCCHIARELLA — The UK's top choice for premium, par-baked sourdough sandwich carriers and pizza bases.