Bowlcut

Bowlcut Find us at The Bridge House Hotel, Bridport, Friday eve & The Red Brick Cafe, Bridport Saturday eve serving up super fresh hand-made noodles.

Find us every Wednesday & Saturday at The Bridport market serving up flat-iron cheese & kimchi toasties.

It’s your last chance to get your steamy nood fix this Friday in Bridport  excited to see you all :)
24/08/2022

It’s your last chance to get your steamy nood fix this Friday in Bridport excited to see you all :)

👋 we have a couple of announcements! It’s our last two pop-up nights  - 19th & 26th August, so come on down and grab the...
16/08/2022

👋 we have a couple of announcements! It’s our last two pop-up nights - 19th & 26th August, so come on down and grab these delicious morsels (hand-dived scallops) and our noodles for the last time in Bridport, we’re moving BowlCut down to Bristol in the winter. We can’t thank you enough for the support in our first year and a half in business, catch you in Bristol 👋

👋 we will be at  on Friday evening serving up our new menu & Saturday morning at the Bridport market.As of this week we ...
13/07/2022

👋 we will be at on Friday evening serving up our new menu & Saturday morning at the Bridport market.
As of this week we won’t be doing Saturday evenings at Red Brick cafe anymore. We’ve loved our time there, but unfortunately it got a little too much for us with us doing the market as well as the evening. We hope to see you Friday for some delicious noods or Saturday bright and early for some cheesy kimchi goodness ❤️

Flat-iron cheese & kimchi toasties for the win! Come & say 👋
09/07/2022

Flat-iron cheese & kimchi toasties for the win! Come & say 👋

Special on for this weekend is delicious sea bass crudo in a yuzu kosho sauce topped with lemon radish. Served along sid...
06/07/2022

Special on for this weekend is delicious sea bass crudo in a yuzu kosho sauce topped with lemon radish. Served along side our new menu, Friday night & Saturday night 🎣

Pickled samphire & thyme infused oil for our new menu 🌿
06/07/2022

Pickled samphire & thyme infused oil for our new menu 🌿

👋EXCITING NEWS! We have our new menu for July starting this weekend 8th July. Every Friday evening  & every Saturday nig...
05/07/2022

👋EXCITING NEWS! We have our new menu for July starting this weekend 8th July. Every Friday evening & every Saturday night

This Saturday we have some live music from & Jack Harrison to accompany your noodles. Booking is advised - call 07787530105 to book. 💃

We had some leftover sausage mince from the weekend, so we mixed it all up with some gochugaru, ginger, garlic and… kimc...
27/06/2022

We had some leftover sausage mince from the weekend, so we mixed it all up with some gochugaru, ginger, garlic and… kimchi! So I give you the ‘Kimchiage roll’ 💫 (if you think you have a better name for it, we’re all ears, comment below)

We’re here on the Bridport market today! Come and say hello! 🤓
11/06/2022

We’re here on the Bridport market today! Come and say hello! 🤓

Wasabi ham hock special on this weekend for  tonight &  Saturday eve! Ramen in 12hr bone broth. Wasabi ham hock. Soy egg...
10/06/2022

Wasabi ham hock special on this weekend for tonight & Saturday eve! Ramen in 12hr bone broth. Wasabi ham hock. Soy egg. Pickles. Cavolo Nero.

Address

Bridport

Alerts

Be the first to know and let us send you an email when Bowlcut posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Bowlcut:

Share

Category