curingrebels

20/10/2026

GREAT W**E. GREAT CHARCUTERIE. A LITTLE CHRISTMAS CHEER.

We’re teaming up with our mates at curio for two evenings of seriously good w**e and charcuterie pairings at Rebel HQ.

Think delicious w**es, perfectly paired with our handmade British charcuterie, house smoked salmon and a few other tasty bits from the Rebel kitchen.

You’ll get a chance to see where all the Rebel magic happens, discover how we make our products and enjoy some specially selected w**es from Curio Wines along the way.

We’ll also be throwing open the doors to the Rebel shop, packed with Christmas goodies, gifts and some of our favourite British artisan produce. The perfect chance to have a nose around and get those Christmas preorders sorted.

When, where and how?

11 & 12 November
7pm–9pm
Curing Rebels HQ, Hove
Just 14 seats per evening
Tickets can be purchased via the Eventbrite link in our bio.

Spaces are very limited, so grab your tickets before they’re gone!

16/10/2026

Thanks BEN LIPPETT for the shout out of our guanciale.

One of our favourite products for this time of year. So versatile and tastes amazing.

Cured by the sea, available nationwide in 100g lardons, 200g or 400g pieces.

Curingrebels.com ✌️

14/10/2026

SMOKED SALMON BACK IN STOCK!

In both smoked salmon and smoked salmon pastrami versions.

Available online at CURINGREBELS.COM and in our HOVE HQ shop.

08/10/2026

Reviews like this on our website make the hard graft all worth it.

Thanks Willie Lebus you’ve made our whole teams day 🤍

07/10/2026

COPPA - this beauty is cured in coffee grounds from Curio Cafe before being aged for at least 4 months.

Don’t think of it as coffee flavoured, we’re not mad. The coffee gives it a nice bitter balance to the molasses and burnt hay it’s smoked over.

It’s one of our most popular products for a very good reason, and we love it.

30/09/2026

Turns out we got the date wrong for our sale ending.

Whoops.

It should actually end today, 30th September (not 31st October as previously stated, utter madness).

As an apology for our error (nice one Jodie), we’ve extended it for 1 week to WEDNESDAY 7TH OCTOBER.

So there is still time to get your cured meat fix, gift box or workshop voucher.

Enter REBEL25 at the checkout for 25% off, min spend £30, excludes subscriptions but everything else fair game.

22/09/2026

We only do this a couple of times a year. 25% off most products our website*. Use code REBEL25 at the checkout.

If you have been sitting on the fence about ordering, now is always a good time to dip your trotters into the Rebel sea and try something new.

Stock up for hibernation season.

Send that gift.

Book that workshop you’ve always wanted to try!

Only available until the 31st October 2026, 23.59pm.

*min spend £30, excludes subscriptions.

Big love ✌️

18/08/2026

REBEL SHOP:
If you are coming to see us in our shop near Hove Lagoon, we might not always have all our stock out.

In addition to all our meats we also offer smoked salmon, smoked cheese and butter (filth), gift boxes and workshop vouchers!

Just ask one of the team for more information or what samples are on offer that day.

Pop by and see hello, we’re a friendly bunch 😉

16/06/2026

Popped into the shop over the road from Rebel HQ this morning for some much needed biscuits and spotted these salami sticks (swipe to see).

First thought? £1.45 for a single stick. Fair play - making good charcuterie isn’t cheap.

Then I had a look at the back.

The meat is imported. The product is made overseas. Before it reaches the shelf, it’s travelled a fair few miles.

It got us thinking about why we do things differently.

Our Goan B**r Sticks are made right here in Brighton. We use high-welfare British pork from British farms and we make every batch ourselves.

Are they the cheapest snack on the shelf?

No.

But we know exactly where the meat comes from. We know how the animals were raised. We know who produced it. And every pack supports British farming and British food production.

Four sticks. £5.50.

A little more expensive? Maybe.

Worth it? We think so.

Perfect with a cold b**r, watching the World Cup, as Father’s Day gift, or just because you’re hungry.

Also available in a 500g tin as the ultimate ‘meat in a tin’.

Love
Team Rebel x

06/05/2026