Biochemist Brewery

Biochemist Brewery Part-time nano-brewery in Red Lodge, Suffolk, producing delicious beer and cider.

Photo for attention. The last post I made from Instagram wasn’t meant to go here to Facebook. I’m probably going to deac...
31/05/2025

Photo for attention. The last post I made from Instagram wasn’t meant to go here to Facebook. I’m probably going to deactivate or delete this page at some point. I’ll let it stay active for now, but I won’t be actively checking it anymore. Feel free to connect with me on my personal page (under my name Luke Browning) and Instagram account (under ‘biochemistbrewery’). I’d love to talk to the many friendly faces and connections we’ve made over the years. Huge thanks for your support!

Peace out 🍻

🎨 I haven’t brewed for almost a year for a few reasons, but might be able to squeeze a few in this year then pick it up ...
31/05/2025

🎨 I haven’t brewed for almost a year for a few reasons, but might be able to squeeze a few in this year then pick it up more fully next year. I’ll be changing this page to a personal profile going forward. I’ll probably be sh*tposting, sharing snaps of our baby Hamilton, and interesting food, beverage and miscellaneous items. Please unfollow if that isn’t your cup of tea, but otherwise happy to stay connected 🕸️

Tying up some loose experimental ends. Last time I made the brown ale, I set some aside for tests with flavour extracts....
22/03/2025

Tying up some loose experimental ends. Last time I made the brown ale, I set some aside for tests with flavour extracts. Over the years, I’ve had potent flavours completely disappear through ageing by conditioning on live yeast. One time I spent a small fortune on a grapefruit extract that’s in Elvis Juice and it was totally undetectable two weeks later 😂 I’ve also had some very fancy hop extracts from an R&D company that works with AB InBev go to waste in a conditioned brew. Each yeast and recipe pairing needs investigating!

The results from these tests showed that nothing made it through conditioning except the coffee, dulce de leche & mint chocolate chip. Good to know when Rachel wants me to make a massively adjuncted stout this year!

Not able to brew until the Summer for a few reasons but can’t wait to scratch the itch 🍺

I’ve got some free cardboard and other bits to any local breweries who want it: 40 x 6-pack 330ml can gift boxes with wi...
16/02/2025

I’ve got some free cardboard and other bits to any local breweries who want it:

40 x 6-pack 330ml can gift boxes with windows

69 x 12-pack 330ml can shipping boxes (double corrugated)

73 x 24-pack 330ml can shipping boxes (double corrugated)

Variety of disposable plastic cups (less than a pint size)

Small paper tasting cups

Fake hops and string lights

No Experimental Series beers anymore, but more time to experiment in the kitchen! Stuffed Yorkshire Puddings with a puff...
11/02/2025

No Experimental Series beers anymore, but more time to experiment in the kitchen! Stuffed Yorkshire Puddings with a puff lid . . . I’ll call them “Yorkshire Puffings”?

Important announcement! 📣 We have stopped trading. The character limit for Instagram posts wasn’t long enough to copy in...
08/02/2025

Important announcement! 📣 We have stopped trading. The character limit for Instagram posts wasn’t long enough to copy in our full post so, if you’d like to find out more, please follow the link in our ‘story’ or go to the Newsletter section on our website. Cheers! 🍻

Are you partaking in Dry January? Is this how it feels? When I looked at the emptiness of our calendar for January and ...
25/01/2025

Are you partaking in Dry January? Is this how it feels? When I looked at the emptiness of our calendar for January and when I reflected on my drinking habits the last few years, I thought the opportunity was ripe to go cold off the juice🥤

A few weeks in . . . Consistently better sleep, better mental clarity, more appreciation when you can’t have it . . . And let’s see what the weighing scales report at the end of the month 🫃

When I think about ending the dry spell in February, I imagine enjoying a pour in a good old traditional pub; something lower in ABV; something more delicate. Or an absolute monster of a haze bomb with medicinal quantities of hops 😂 It’s interesting when you give yourself the space to develop cravings for the things you miss and enjoy.

Father like son. Or is it the other way round? We got to try 12 beers in an hour 💪🏼 This premises put in an application ...
28/12/2024

Father like son. Or is it the other way round? We got to try 12 beers in an hour 💪🏼 This premises put in an application to be a pub 111 years ago and it got rejected. Then, in 2017, it became a brewery. For years this establishment went under our radar; I’m glad we found it! 🍺

We want to thank everybody who supported us this year and we’re wishing you a fabulous Christmas!🎄We won’t be shipping a...
14/12/2024

We want to thank everybody who supported us this year and we’re wishing you a fabulous Christmas!🎄We won’t be shipping any more orders until the New Year. Once more round the sun! Hope you had a good one 🍻

Thank you for having us today. This was a lovely market and was only over the road from where I work! We have just one ...
04/12/2024

Thank you for having us today. This was a lovely market and was only over the road from where I work! We have just one more market tomorrow evening at home in Red Lodge, then that’s a wrap for 2024. The online shop will still be open for a week or two yet and will be updated ASAP as we have sold out of some options today. Wishing everybody good sales and fun Christmas shopping 🎄

Definitely feeling festive and cosy tonight in St. Margaret’s church for Chippenham’s Christmas Market. All set up and r...
29/11/2024

Definitely feeling festive and cosy tonight in St. Margaret’s church for Chippenham’s Christmas Market. All set up and ready to go 🍺

Two markets the week ahead 🍺 First, on Friday evening we’ll be at the lovely St. Margaret’s Church in Chippenham ⛪️Then ...
26/11/2024

Two markets the week ahead 🍺 First, on Friday evening we’ll be at the lovely St. Margaret’s Church in Chippenham ⛪️Then second, on Saturday morning we’ll be at Freckenham Village Hall for their farmers and crafts markets. Next week on Wednesday 4th we’re at the Trinity Centre on Cambridge Science Park, and finally on the evening of Thursday 5th, we finish the season at home in Red Lodge! Hope to see you there 🍻

Chippenham Christmas Market

Address

19 Boundary Road
Bury St. Edmunds
IP288JQ

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