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Wildbite

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Wildbite, Food & Drink, The Market Place, Cirencester.

26/04/2025

Another day, another farmers market, weather is grey but our spirits are high at Cirencester! Cold weather haven't stopped people of Ciren to try our mushrooms ❤️🙏

22/04/2025

Been a busy few weeks attending our very first farmers market in the Cotswolds and we've been blown away by people's warm welcome and interest in our Wildbites!

We especially loved one of our customer who told us that his favourite recipe is to simply replace their mushrooms in their Full English, with our Wildbite Porcini - talk about a flavor boost!

14/04/2025

Fantastic Farmers Marker weekend over at the Cirencesters - thank you for the warm welcome it's been amazing to meet so many Mushroom lovers!

See you all very soon!

05/04/2025

We got this amazing lil mushroom guy from at the Warwick Market today - so cute, thank you! ❤️

04/04/2025

Never Compromise on Quality - It's one of our key mission statement, which helps us to ensure that only the highest quality mushrooms make it in our pouches. We're not only have the best tasting mushrooms, but as the only brand out there, our mushrooms quality also allows for fantastic presentation, creating a more intimiate culinary experience for all home cooks!

03/04/2025

Looking for a simple mushroom pasta recipe? Just soak our WildMix for 10 minutes before panfrying them in some butter, add garlic, chilly flakes for heat and some olive oil and optionally cream to create a delicious base for your pasta dish! 🍝

02/04/2025

A technique used to extract the best flavours and add depth to your mushroom dish is pre-roasting the dried mushrooms before cooking, which helps bring out the flavours and adds depth and volume to your dish. 🔥🔥🔥

01/04/2025

Can you spot the impostor? 🍄‍🟫👀

31/03/2025

Our goal at Wildbite is to get people EAT WILD - meaning that we want wild & dried mushrooms to become a pantry essential in everyone's kitchen!

30/03/2025

Here's our Creamy Chanterelle Béchamel recipe for Sunday🍄✨

1. Sauté 100g chopped chanterelles in butter until golden.
2. Sprinkle 2 tbsp flour; cook 1 min.
3. Gradually whisk in 300ml warm milk until creamy.
4. Season with salt, pepper, nutmeg.

Simmer gently until thickened.

Perfect with pasta, chicken, or toast! 🤤

29/03/2025

Out of the estimated 2.27 million tonnes of porcini grown in wild forests across Europe, it is estimated on a yearly basis that only around 3% of those mushrooms are foraged, which ensures that the local biomes ecosystems are not disrupted in the process. 🍄‍🟫🍄‍🟫🍄‍🟫

28/03/2025

A healthy acre of woodland can produce between 150-450kg porcini depending on the location and weather conditions. It is estimated that Europe annually produces approximately 2.27 million tonnes of porcini in each given year in the wilds! 🍄‍🟫🍄‍🟫🍄‍🟫

Address

The Market Place
Cirencester
GL7 2NZ

Website

facebook.com

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