RUDEdrink

RUDEdrink Bartender Coaching - Cocktail Bartending - Bar & Restaurant Consultancy - Drinks Education

11/04/2020
20/03/2020

MOTHER’S DAY
LAST MINUTE GIFTS
BOOZE DELIVERED!
🍹🍸🥃🍹🍸🥃

Like many people, especially in our industry, all my event and brand ambassador work has been cancelled for the foreseeable future. So I gotta try something, and putting my stock to work might help!
I’ve got various brands of Gin, Rum, Vodka and other spirits and wines available, that can be delivered for free within a 15 mile radius of Ilfracombe.
PM for brands or requests, and prices. Can accept online payment.

Winter relaxation.Woolacombe, North Devon.
13/01/2020

Winter relaxation.
Woolacombe, North Devon.

A nice change of scenery for a Sunday, i’m hosting a tasting at Stein’s Deli in Padstow today with Tarquin’s Gin, pop in...
10/11/2019

A nice change of scenery for a Sunday, i’m hosting a tasting at Stein’s Deli in Padstow today with Tarquin’s Gin, pop in if you’re around!

Check out this beauty! Tarquin’s Figgy Pudding Gin is finally here! More info -It’s time to get FESTIVE – with our new L...
26/10/2019

Check out this beauty! Tarquin’s Figgy Pudding Gin is finally here! More info -
It’s time to get FESTIVE – with our new Limited-Edition TARQUIN’S CORNISH “FIGGY PUDDING” GIN (42% abv)
– bringing a playful contemporary twist to an old-school Christmas classic!

Drawing inspiration from the flavours and retro table-side-drama of a flaming Figgy Pudding, we’ve taken our flagship Tarquin’s Cornish Dry Gin as the base, then we added dried figs, fresh clementine zest, warming Christmas spice botanicals and brandy soaked cherry wood chips (which were blow-torched before being added to the still) to masterfully craft a gin packed with nostalgic festive warmth.

Post-distillation we added a touch of Pedro Ximenez sherry to the distilled gin to add another layer of rich complexity and give this special gin its warm golden colour.

Best enjoyed in your favourite chair next to a roaring fire, mixed with ginger ale and garnished with an orange wedge and fresh thyme or served as a ‘Festive Fig-roni’ with Campari, Sweet Vermouth and a clementine twist – it’s sure to bring some warming Cornish cheer to your glass this Festive period!

Order your Limited-Edition bottle today:

https://bit.ly/32PcbEU

Three weeks back we had the absolute privilege of being cooked for by Chefs Marty McAdam and Joey Burns at the Enniskill...
22/10/2019

Three weeks back we had the absolute privilege of being cooked for by Chefs Marty McAdam and Joey Burns at the Enniskillen Hotel (thats in Enniskillen in case you were wondering), with a special menu showcasing some of the dishes from the menu, along with some completely bespoke Vegetarian dishes for . It was one of the best culinary experiences we have had, and thats saying something. The quality and attention to detail was exceptional. Thanks so much for your hospitality .michael and all the team *The Salmon Tartare was the stand out for me, i’m still thinking about it! @ The Enniskillen Hotel and Motel

The Tarquin’s guys are ready to rock at   !!! Come see us at the ‘Boat Float’ area.                   @ Dartmouth, Devon
19/10/2019

The Tarquin’s guys are ready to rock at !!! Come see us at the ‘Boat Float’ area. @ Dartmouth, Devon

19/09/2019
Delighted to finally get my hands on a bottle of this beautiful and unique liquid from  and  , it’s like nothing I have ...
12/09/2019

Delighted to finally get my hands on a bottle of this beautiful and unique liquid from and , it’s like nothing I have ever tasted before. May need to get another for cocktails as I’ve polished most of this already just on the rocks, or with the perennial favourite, ! (This is not an ad and for the umteenth time I do not work for lol)

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Croyde

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