Jenkins & Son Fishmongers

Jenkins & Son Fishmongers A fourth generation fishmongers supplying high quality FRESH local fish to the general public, hotels

We are traditional fishmongers providing the finest locally sourced fish and seafood to Deal and beyond. We supply to hotels, restaurants and the general public
Our highly trained and experienced fishmongers offer traditional cuts of locally and responsibly sourced fish and can give any advice you may need on preparation and cooking to get the best from your fish
For any enquiries please give us a call or of course feel free to pop in.

18/06/2026

Having a bbq this weekend?
Then why not pop in and grab some ready made king prawn kebabs?
Greek Style-
Oregano, mint, coriander, lemon zest & olive oil.
Mexican Spice-
Smoked paprika & fajita seasoning.
Shell- on tiger prawns with Carolina reaper & pineapple 🌶️🌶️🌶️
You’ll find them in our fresh deli counter in the Fishmongers.
Be quick before they’re all gone!!

18/06/2026

BOOK NOW!
ARRIVAL FIZZ AND OYSTER
BOIL BAGS MADE FOR
SHARING
BOIL BAG TO INCLUDE:
NATIVE LOBSTER BLACK TIGER PRAWNS
SPIDER CRAB CLAWS MUSSELS
CLAMS NEW POTATOES CORN ON THE COB
CREOLE SEAFOOD
BROTH
MOPPING BREAD
PUDDIN’
You’d be mad to miss it!
CALL: 01304 364614
We look forward to hearing from you 🤩

18/06/2026

Lovely local turbot in today at your favourite Fishmonger’s.
Come and see what Darren and Lily are holding for yourselves.
Perfect show stopper fish for your sunny weekend ahead.
We also have plenty of Gambas, spider crab, local scallops…. The list is endless.
1-5kg available 🙂
Open till 4pm.

13/06/2026

Sorry for the long post, but I'd like to talk about something that has literally given me sleepless nights on numerous occasions.

VAT is becoming one of the biggest threats to independent hospitality businesses like Holy Dough.

Many people assume VAT is a tax paid by businesses, but it isn't.

For every pizza or pasta dish we sell, we collect VAT from our customers and pass it straight to the Government.

They don't help us earn it....they weren't here making the dough, sweating behind the ovens, answering the phones and all the other stuff we have to do to keep a roof over our head and feed our families.

We don't get to keep it. We literally have to add it to our cost, store it in our account and pay it to the government.

The challenge for businesses like ours is that many of our ingredients are zero-rated or exempt from VAT when we buy them, but we still have to charge 20% VAT on what we sell. That means the full burden falls on the final price paid by you, the customer.

The UK has the second highest hospitality VAT rate in Europe, with Denmark at the highest at 25%, but Germany at just 7%.

As costs continue to rise, we're left with three choices:

❌ Put prices up further
❌ Accept lower margins and struggle to survive
❌ Close 😞

None of these are good for local independent businesses.

Holy Dough employs local people, buys from local suppliers where possible, supports local events and keeps money circulating within our community. Yet independent hospitality businesses across the country are closing every week under the weight of rising costs and taxation.

That's why we're supporting the VAT's The Problem campaign, which is calling for hospitality VAT to be reduced from 20% to 10%.

A lower VAT rate would help businesses invest, employ more people, keep prices lower for customers and give independent pubs, cafés, restaurants and pizzerias a fighting chance.

This isn't about making owners rich, it's about keeping local businesses alive.

If you'd like to support the campaign, please take a moment to learn more and sign the petition.

www.vatstheproblem.co.uk

Thank you for supporting small independent businesses like ours ❤️

12/06/2026

New Dish!!
Whole grilled lemon sole in herb butter.
£21
Perfect for 1 and don’t forget your mopping bread!
Available in our Street Food Bar from 11 TODAY!
See you then. 🙂

As our last Sunday Event was so popular we’ve decided to announce another date! Sunday 28th June Slots available between...
12/06/2026

As our last Sunday Event was so popular we’ve decided to announce another date!
Sunday 28th June
Slots available between 12-4pm.
Price per person is £65
Included in the price;
Oyster and fizz on arrival
Boil bag packed full of native lobster, tiger prawns,crab claws, mussels, clams, sausage, potatoes, corn on the cob, broth and mopping bread.
Desert to finish.
Yes you will be full to the brim and HAPPY😃
Protective bibs, gloves and finger bowls provided as a precaution as it can get messy!!!
If you are a seafood lover then this one’s for YOU!
To book just call: 01304 364 613 NOW.

We are so proud to be featured by  in this lovely article on a Weekend in Deal in this month’s Good Food Guide, alongsid...
12/06/2026

We are so proud to be featured by in this lovely article on a Weekend in Deal in this month’s Good Food Guide, alongside The Rose and Updown Farmhouse 🙂
Deal is certainly getting some well deserved attention and we love promoting our best dishes for all to to enjoy ☺️
If you haven’t visited Deal yet then now is the time to come.
And make sure you pop in to for lunch and takeaway some quality fish to cook at home. 🐟🦞🦀
# visitdeal

So we’ve had a reshuffle in our kitchen….. Jazz has gone on maternity leave to concentrate on her baby bump. 🐣Aiden has ...
10/06/2026

So we’ve had a reshuffle in our kitchen…..
Jazz has gone on maternity leave to concentrate on her baby bump. 🐣
Aiden has joined us to assist head chef Dean
And KP Jack has stepped up as kitchen assistant for those super busy Saturdays!
So it’s all up to the boys this summer! ☀️☀️☀️.
Keep an eye out for extended opening hours for our Street Food Bar through the summer holidays….

10/06/2026

Check out our new dish!
A summery, delicious and healthy grilled mackerel salad with chef made chilli jam.
Me and the boss have tried it and given it a thumbs up!
Why not add a side of homemade focaccia to mop up the dressing….. 😋
See you soon for lunch.
Service starts at 11 today.

Have you tried anything from our fresh deli counter yet? We have plenty to choose from! Lobster 🦞 and crab 🦀 rolls are b...
29/05/2026

Have you tried anything from our fresh deli counter yet?
We have plenty to choose from!
Lobster 🦞 and crab 🦀 rolls are back 🥳
Delicious ‘smoked haddock scotch eggs’- just pop them in the oven for 10 and enjoy the soft egg yolk amd crispy coating. Or eat as they come. 😋
Enjoy our well balanced crayfish and prawn pea salad- prawn 🦐 cocktail taken to another level!!
The crab tart is difficult to resist- best served warm with a leafy salad but also good cold eaten whole for a quick lunch snack!
Everything is made fresh daily and available from the fish counter - Open till 4pm today.
See you all soon. 🤩

Address

77-81 High Street
Deal
CT146EH

Opening Hours

Tuesday 6:30am - 4pm
Wednesday 6:30am - 4pm
Thursday 6:30am - 4pm
Friday 6:30am - 4pm
Saturday 6:30am - 4pm

Telephone

+441304364613

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