Sol Food

07/09/2026

A little taste of Barcelona 🫒🇪🇸

Green Manzanilla olives, generously stuffed with anchovy — briny, savoury and made for sharing (or keeping all to yourself).

The perfect addition to your table, tapas spread or favourite tipple. ✨

19/08/2026

A different kind of fizz 🫧 Bristol-brewed, organic and full of flavour, Counter Culture makes kombucha for drinking differently — without making a big deal about it. Good taste. Good culture. No boring bits.

16/08/2026

Fermented, fizzy & a little different ✨ Meet QUAS — sourdough-fermented refreshment with bold flavour and plenty of personality. Different flavours available! Which one are you trying first? 👀

16/08/2026

Fermented, fizzy & a little different ✨ Meet QUAS — sourdough-fermented refreshment with bold flavour and plenty of personality. Which one are you trying first? 👀

14/08/2026

Fringe Season is already here! 🎭 ✨

We’re extending our hours for August so you stay fueled all festival long:
📍 Mon – Sat: 9:00 – 19:00
📍 Sun: 10:00 – 18:00

09/06/2026

Founded as a social enterprise in 2004, Zaytoun introduced the world’s first Fairtrade-certified olive oil. Buying it directly supports the livelihoods and agricultural resilience (sumud) of small-scale Palestinian farmers.

21/04/2026

Fresh produce is back in store! 🍓 Pop in and discover our latest selection of fruits and veggies, full of colour and flavour 🌿

18/04/2026

🍪🍫 SALTED DARK CHOCOLATE & RYE COOKIE — now in store at Sol Food!!
Dark Chocolate, Salted Caramel & Rye
Rich, gooey, with a little crunch 🔥
Homemade by .bakery

20/03/2026

🐝🍯THE BEE BUN - exclusively available at Sol Food Store!!
Greek Mountain Oak Honey, Lemon & Bee Pollen
A little sunshine in a bun☀️
Homemade by .bakery

20/03/2026