02/09/2026
Not for everyone… but if you love a proper steak, cold-smoked steak takes it to another level.
We’ve taken beautiful Dry aged sirloin steaks and slowly cold smoked them over oak for hours, giving the beef a deep, subtle smoky flavour without overpowering the steak.
All that’s left for you to do is get the pan or BBQ screaming hot and cook it exactly how you like it.
Something a wee bit different, we have some of these available now in Buckie or can arrange collection from Elgin.