13/12/2025
📍Dash of Bari - Forfar
Today for lunch we visited Dash of Bari in Forfar that has recently been opened up by
We decided to share a mix of things so settled on the ex-dairy goat kebab, steak toastie and the chicken & naga loaded fries. Everything tasted absolutely delicious.
The steak, mozzarella and applewood smoked toastie was served on toasted warburton’s tiger bread. The chicken & naga fries were definitely my favourite, the naga sauce was so flavoursome, the perfect mix of sweet and spicy. The fries are curved so hold lots of extra sauce and tasted delicious, we couldn’t stop picking at them. My 10 month definitely approved of the chips and goat kebab.
There was a full cabinet of homemade gluten free goodies as well and a token gesture to the non gluten free people at the bottom with packaged biscuits if they’d prefer that. Nice touch when gluten free patrons are normally used to the prepackaged snacks. We both took some of Holly’s bakes home as had no room left at the time - millionaire brookie and mint rocky road for me. My sister opted for the pistachio & lime cake and the salted caramel brownie.
My sister and I are both coeliac so it’s great when you can go somewhere for food and order the majority of items off the menu. They offer a main menu of curries and grilled meats and are open for sit in till 9pm and available for takeaway on just eat.