Filia Tres Chocolates

05/10/2026

A new addition to our chocolate bar range! 🍫

White Chocolate Mint Crisp 🍃🍫

Our new bar made its debut at Saturday’s market — and it’s already proving popular!

Creamy and sweet Belgian white chocolate with refreshing peppermint crisp.

Our original best-selling Dark Mint Crisp combines cool, crisp mint with rich dark chocolate, while this new bar is the softer, sweeter version, with the creaminess of white chocolate.

Both are absolutely delicious!

White Chocolate Mint Crisp is now available to order alongside the rest of our range.

02/10/2026

You'll find us at the wonderful Makers & Merchants Markets in Lanark tomorrow. We can't wait to see everyone there!

🍫✨ THEY’RE BACK – FILIA TRÈS CHOCOLATES! ✨🍫

Chocolate lovers, this one’s for YOU! 😍

After joining us earlier this year, we’re delighted to have Filia Tres Chocolates back at the Makers & Merchants Monthly Market this Saturday 3rd October at Lanark Agricultural Centre.

Made using beautiful Belgian chocolate, every creation is handcrafted by an artisan chocolatier with over 30 years of cake decorating experience — and they look every bit as good as they taste! 🤤🍫

✨ LOOK OUT FOR:

🍫 Handcrafted mixed-flavour chocolate bon bons
🤎 Decadent handmade truffles
🍫 Luxury Belgian chocolate bars in a variety of flavours
🎁 Seasonal chocolate creations & gifts

Everything is lovingly produced in small batches, giving you the quality and personal touch you only get from a true artisan business. ❤️

And now that we’re into October, we’re officially entering chocolate gifting season... although whether these actually make it home as gifts is another question entirely. 😂🍫

With Christmas creeping closer, it’s also a great opportunity to start picking up some delicious handmade treats for gifts, hampers, stocking fillers — or simply yourself! 🎄🎁

📍 Lanark Agricultural Centre
📅 Saturday 3rd October
⏰ 10am – 2pm
🎟️ FREE ENTRY

🛍️ 65+ independent businesses
🚗 700+ FREE parking spaces
☕ On-site restaurant
🐶 Dog friendly
♿ Fully accessible

Make sure Filia Très Chocolates is on your must-visit list this Saturday! 🍫✨

Who else has absolutely ZERO willpower when it comes to handmade chocolate? 😂🙋‍♀️

01/10/2026

Pecan Salted Caramel Bon Bon

Velvety salted caramel ganache, topped with crunchy toasted pecan pieces, encased in rich Belgian dark chocolate and finished with real gold leaf.

Sweet caramel balanced with a touch of salt and dark chocolate, combined with pecan for an indulgent twist on the modern classic salted caramel.

23/09/2026

A special order of Highland Cows 🧡

This herd of 70 Highland Cows is on its way to a wedding, ready to be received by the bride and groom’s guests as their wedding favours.

We absolutely loved completing this order. Thank you for letting us be a small part of your special day.

We offer boxed bon bons in many styles as wedding favours, but our Highland Cows as favours might be our new favourite!

19/09/2026

Would you like to try a sample? 🍫

Come and visit us at Chatelherault Market tomorrow. We’ll have our full range of handmade chocolates with us, and our sample board will be ready, with plenty to try.

📍 Chatelherault Country Park
⏰ 10am–3pm

We’d love to see you there.

15/09/2026

Passion fruit chocolate bar 🌸🍫

This one surprises people. Bright, fruity and full of flavour, with the richness of dark chocolate balancing the natural sharpness of passion fruit.

Freeze-dried passion fruit is blended throughout smooth Belgian dark chocolate, creating a vibrant flavour in this stunning chocolate bar.

11/09/2026

Pear & Ginger Bon Bon🍐🫚

A warm ginger ganache topped with a layer of pear purée, encased in smooth Belgian milk chocolate.

A beautifully balanced combination of warm ginger, creamy milk chocolate and sweet pear.

05/09/2026

Congratulations to Ginny, the winner of our Dunoon hamper giveaway! 🎉

Thank you for sharing this lovely photo with us. It was wonderful to see your smile when you received your hamper.

We hope you're enjoying your selection of chocolates!

03/09/2026

Cherry Bon Bon 🍒🍫

Rich cherry ganache topped with a layer of cherry gel, all encased in smooth Belgian dark chocolate.

A beautiful balance of rich chocolate and vibrant cherry, with the cherry gel giving a wonderful burst of flavour.

30/08/2026

We're at Chatelherault Market today!

Come and say hello and browse our handmade chocolates, including our bon bons, chocolate bars, Highland Cows and market-exclusive treats.

📍 Chatelherault Country Park
⏰ 10am–3pm

We'd love to see you!