Please make your order with the delivery option at least 24 hours beforehand as all food is freshly cooked to order. Please let us know any dietary requirements beforehand
Our menu:
MENU
1 . African Curried Goat (medium to hot) - £7.95
2 . African Curried Beef (mild to medium) – £7.95
3 . African Curried Chicken Breast (mild to medium) - £7.95
4 . African Curried Lamb (mild to medium) - £
7.95
2. BARBECUE DISHES (serves one)
1. Corn-fed/Free Range Chicken
A) Half - £8.95
B)Full – £17.90
2. Beef Ribs - £9.50
3. VEGAN AND VEGETARIAN DISHES ( serves one)
1. Ndengu (Moong Beans) - £ 5.95
2. Yellow Lentils in Bebere sauce - £5.95
3. Butternut Squash in Peanut Sauce - £5.95
4. Curried Black Beans - £ 5.95
5. African Style Black Bean Pilau - £ 8.95
*Bebere sauce is an Ethiopian inspired blend of 15 different spices*
4. FISH DISHES (one portion)
1. Whole Deep Fried Tilapia -small - £5.95; large - £10.95
2. Whole Tilapia in a Coconut Sauce (mild to medium) - small h £7.50; large -£11.50
3. Tilapia Fillet in a Coconut Sauce (mild to medium) - £ 7.50
4.King fish in Bebere Sauce (medium to hot)
5) Hake in a medium spice sauce
5. ACCOMPANIMENTS (portion for 1)
1. Rice - £3.95
2. Mukimo (mushy peas, potato & sweetcorn mash) - £3.50
3. Ugali (Made out of maizemeal) - £3.50
4. Chapati (2) - £1.95
5. Pilau Rice (plain) - £5.50
OPTIONAL EXTRA SIDES - £5.50 per big portion - £3.50 per small portion (all vegetarian)
1. Chips Masala
2. Bhajjia (deep fried gram flour coated potato slices)
3. Plantain
4. Cassava
5. Cassava Masala (£50p extra)
6. Meat Samosa
7. Vegetarian Samosa
8. Onion fried Spring Greens
9) Kachumbari (Popular East African Salad)
10)Steamed mixed vegetables
A FEAST VARIETY SELECTION
African Meat Feast - £25 (proportionate to 1 person)
The starter is from a selection of barbecued goat ribs, beef brisket/ribs or corn-fed chicken served with plantain. This is followed by a variety of 3 curried meats (to select from goat, beef, lamb or chicken) accompanied with rice and mukimo (a mix of mushy peas, sweetcorn and potatoes. A slice of either banana, lemon or orange cake served with ice cream finishes the meal. African Vegetarian Variety Meal - £20 (proportionate to 1 person)
A variety of authentic, freshly made vegetarian meals that include mung beans in a mild coconut sauce, butternutsqaush and peas in a curried sauce(with or without nuts) , mild or hot spiced lentils served with rice, mukimo (mushy peas,sweetcorn and potato mix). There is a vegetarian samosa and plantain starter and a choice of cake ( lemon, banana or orange) to finish. African Fish Feast - £25 (proportionate to 1 person)
For the fish lovers! A Deep fried Tilapia on the bone served with plantatin starts the meal; followed by a variety of 3 different fish in various curried sauces. This would be served with rice and mukimo (mushy peas,sweetcorn and potatoes mixed together.
