06/09/2026
My only other Sunday job this year! Third time for this lovely family, this time celebrating a 90th! 🌻
A cold fork buffet included dishes such as poached salmon with lemon & dill creme fraiche, rare roast beef, Greek salad, heirloom tomato, mozzarella & basil, with desserts of profiteroles, white chocolate & raspberry cheesecake and lemon meringue pie! 🍋
Day off tomorrow...I say day off, I have plenty of emails to catch up with before two weddings next weekend! 🥂
https://www.baytreefoods.co.uk/fork-buffets-cold