Fire & Smoke

Fire & Smoke Scotland's largest smokehouse, serving authentic Texas BBQ cooked low & slow over real wood. 100% halal. Real fire. Real flavour. Welcome to the Pit.
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03/09/2026

PRE-ORDERS ARE LIVE 🔥

This isn’t just BBQ.

This is the full Fire & Smoke experience — built right in front of you.

🥩 16-hour smoked brisket
🦃 48-hour brined smoked turkey
🦴 Caveman beef rib
🌭 Cajun & jalapeño cheese sausages
🔥 Brisket pit beans
🌽 Street corn
🥬 Betty slaw
🍯 House sauces, bread & pickles

Over 1KG of smoked meat in every Pitmaster Selection Tray.

Built to feed 2 seriously hungry people.

💰 £75 per tray
📅 19th & 26th September
📍 The Yard — Hamilton

Watch us build it.

Then come and destroy one yourself.

⚠️ PRE-ORDER ONLY — LIMITED TRAYS AVAILABLE.

Once that weekend’s allocation is gone, it’s gone.

🔥 BOOK YOUR PITMASTER TRAY HERE:
https://fireandsmokescotland.com/collections/pre-order

Tag the person you’re taking down a tray with 👇

SCOTLAND… THE PITMASTER SELECTION IS BACK.And this time, you’re booking it straight through our brand-new website.Pre-or...
03/09/2026

SCOTLAND… THE PITMASTER SELECTION IS BACK.

And this time, you’re booking it straight through our brand-new website.

Pre-orders are officially LIVE for Saturday 19th & Saturday 26th September at The Yard.

THE £75 PITMASTER SELECTION — BUILT FOR TWO.

Over 1KG of proper Texas-style BBQ, cooked low and slow over fire and oak:

200G Texas-style brisket — smoked for around 16 hours
1 Caveman beef rib — an absolute monster
200G smoked turkey — 48-hour brined and finished through butter
2 Fire & Smoke Cajun & jalapeño cheese sausages

Then we pile in:

Brisket Pit Beans
Betty Slaw
Street Corn
Honey BBQ
Honey Sriracha
Alabama White
Bread & Pickles

This isn’t a wee BBQ lunch.

This is the full Fire & Smoke experience on one tray.

£75 TOTAL
£40 deposit secures your booking
£35 balance at The Yard

And for the first time, the whole thing can now be booked directly through the Fire & Smoke Scotland website.

Pick your date. Pick your collection slot. Secure your tray.

19TH SEPTEMBER — LIVE
26TH SEPTEMBER — LIVE

BOOK HERE:
https://fireandsmokescotland.com/collections/pre-order

Tag the person you’re destroying one of these with.

Once the slots are gone, they’re gone.

Built on Fire. Finished in Smoke.

03/09/2026

THE RESULTS ARE IN — AND ONE OF YOU WAS ONLY 640 GRAMS OUT! 🚨

Last week we put you lot to the test. 24 full briskets were sitting on deck ready for the Fire & Smoke treatment, and we asked one simple question…

⚖️ WHAT WAS THE COMBINED WEIGHT OF ALL 24 BRISKETS?

The answer was a massive 180.64 KG — 180 KG 640 G of beef! 🥩🔥

Hundreds of guesses came flying in across Facebook, Instagram and TikTok, and we promised one winner from each platform.

Well… we’ve gone through the entries and the winners are officially in! 🏆

FACEBOOK — Yvonne Pitcairn
Yvonne guessed 180 kg — just 640 GRAMS AWAY from the actual weight! 🤯

INSTAGRAM —
Guess: 178.26 kg — only 2.38 kg away!

TIKTOK —
Guess: 190 kg 100 g — 9.46 kg away!

🔥 24 BRISKETS. 180.64 KG. THREE PLATFORMS. THREE WINNERS. 🔥

Each of our winners has now been contacted privately, and all three will be heading down to The Yard this Saturday, 5th September, to claim their prize — one of our monster £20 200g smoked brisket sandwiches! 🥩💨

And we still can’t quite get over that Facebook result…

640 GRAMS OUT ON MORE THAN 180 KG OF BRISKET?! 😂👏

Massive thank you to every single person who entered, commented, shared and got involved across all three platforms. We absolutely love seeing you lot getting behind these competitions.

And if you didn’t win this one… keep watching. 👀

We’ve got plenty more coming from Fire & Smoke Scotland.

📍 Fire & Smoke Scotland — The Yard, Hamilton

🔥 Built on Fire. Finished in Smoke. 💨

02/09/2026

THE FIRE & SMOKE WEBSITE IS OFFICIALLY LIVE 🔥

This is a BIG one for us.

What started with a smoker, an obsession with Texas BBQ and a ridiculous amount of trial and error has grown into Fire & Smoke Scotland — and now we finally have a proper home online.

🔥 WWW.FIREANDSMOKESCOTLAND.COM 🔥

And most importantly…

PITMASTER SELECTION BOOKINGS HAVE MOVED.

From now on, if you want to guarantee yourself one of our Pitmaster Selection Trays, you can book your collection directly through the website.

No waiting for messages.
No wondering when the next date drops.
No chasing us through the DMs.

Hit PRE-ORDER, choose your available collection date and secure your BBQ with the £40 deposit.

These are the trays that built Fire & Smoke.

16-hour oak-smoked brisket.
Smoked turkey.
Caveman beef rib.
Our custom sausages.
Sides.
Sauces.
Bread.
Pickles.

A full-on Texas BBQ feast built for sharing.

And that’s only the beginning.

🎄 CHRISTMAS BBQ — Christmas briskets and smoked turkeys are now on the site.

🎁 GIFT VOUCHERS — Give someone the gift of proper BBQ, with vouchers starting from £25.

🔥 MEET THE PITS — Meet Baby Blue, The Meat Locker and the two 620-gallon monsters, Eleanor & Nessie.

🍖 PRIVATE EVENTS & CATERING — Want Fire & Smoke at your wedding, party, corporate event or private gathering? You can now enquire directly through the site.

📖 OUR STORY — Find out how a few backyard experiments somehow turned into the madness that is Fire & Smoke today.

And this is only version one.

We’re going to keep building it, adding to it and making it easier than ever to get your hands on our BBQ.

But if there’s one thing you take from this post:

🔥🔥🔥 PITMASTER TRAYS ARE NOW BOOKED THROUGH THE WEBSITE. 🔥🔥🔥

Our upcoming dates and availability will live there, so when those slots disappear… they’re gone.

Scotland, the smoke is getting bigger.

Built on Fire.
Finished in Smoke.

🔥 FIRE & SMOKE SCOTLAND 🔥
Home of Texas-style BBQ in Scotland.

👇 BOOK YOUR PITMASTER TRAY 👇
www.fireandsmokescotland.com

31/08/2026

600 SAUSAGES. TWO SMOKERS. ONE PIT BOSS.

Just Amin casually standing in front of what can only be described as an absolutely unreasonable amount of sausage.

Nessie on one side.
Eleanor on the other.
600 sausages loaded up and taking on smoke.

Cajun.
Jalapeño & Cheese.
Smoke everywhere.

This isn’t a little backyard BBQ anymore.

Every week the numbers keep getting bigger, the smokers keep getting fuller and somehow Amin keeps finding more meat to throw on the fire.

And the mad part?

These aren’t even the main event.

Briskets. Beef ribs. Turkey. Sausages.

All being cooked low & slow for another Saturday at The Yard.

If you’ve never seen 600 sausages smoking at the same time, congratulations — now you have.

Built on Fire. Finished in Smoke.

FIRE & SMOKE SCOTLAND

30/08/2026

FIRST IN THE QUEUE = TEXAS BBQ ON US.

Yep. You read that right.

We opened the gates and the very first person in the queue got a little surprise from Fire & Smoke…

THE ENTIRE PITMASTER SELECTION TRAY — ON THE HOUSE.

We’re talking the FULL spread:

🔥 16-hour post-oak smoked brisket
🔥 Caveman beef rib
🔥 Smoked turkey
🔥 Cajun & jalapeño cheese sausages
🔥 Betty slaw
🔥 Brisket pit beans
🔥 Street corn
🔥 All three of our house sauces
🔥 Bread & pickles

Over 1KG of smoked meat. One absolutely ridiculous Texas BBQ tray. £0.

Why?

Because if you’re committed enough to be standing at the gates FIRST waiting for BBQ… every now and again, we reckon that deserves rewarding.

No competition.
No announcement beforehand.
No “tag three mates.”
No catch.

Just FIRST IN THE QUEUE = THIS ONE’S ON US.

And here’s the dangerous bit…

We never said this was a one-off.

See you at The Yard.

89A Bothwell Road, Hamilton, ML3 0DW

FIRE & SMOKE SCOTLAND
Home of Texas BBQ in Scotland.
Built on Fire. Finished in Smoke.

29/08/2026

THE YARD OPENS IN 30 MINUTES.

Hamilton… are you hungry?

The pits have been running, the smoke has been rolling and we are almost ready to throw those gates OPEN.

PRE-ORDERS — stick to your booked time slot to help us keep service moving.

WALK-INS — WE HAVE COME PREPARED.

Today we have spare:

7 WHOLE BRISKETS
80 BEEF RIBS
260 CUSTOM BLEND SAUSAGES
13 TURKEY BREASTS

All available for WALK-IN SERVICE alongside our sandwiches, combo trays, sides, house-made sauces, pickles and bread.

No pre-order? NO PROBLEM.

Get yourself down, join the queue and order straight from the board while stocks last.

GATES OPEN: 12PM TODAY
FIRE & SMOKE — THE YARD
89A Bothwell Road
Hamilton
ML3 0DW

Eleanor and Nessie have done their job.

Now it’s your turn to come hungry.

Built on Fire. Finished in Smoke.

Address

Hamilton
ML30DW

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