15/10/2026
A HUGE thanks to all the Piners that gave up their time to help with the perry harvest over the past couple of weeks, and the companies that generously let their teams use their volunteer leave to help us out. Another thank you to greenfarmseeds for the loan of their truck!
We’ve got 2,500L and 27 varieties of perry bubbling away nicely (the noise in the fermenting room is amazing!). There’s also the Gin Pear, Butt and Rock left to harvest over the coming weeks, so we should hit 3,000L which is just right for us.
We’ve got some staple varieties like Blakeney Red, lots of Oldfield, a few new specials (Incl Berllanderi Red & Green, Teddington Green) and 120L of Hendre Huffcap / Winnals Longdon blend.
Piners.. we couldn’t do it without you.. legends!