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Monday 9am - 5:30pm Tuesday 9am - 5:30pm Wednesday 9am - 5:30pm Thursday 9am - 5:30pm Friday 9am - 4:30pm

Major International

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Higham Ferrers
Major International

With over 60 years experience, we are committed to producing the highest quality range of stocks and

Operating from our Innovation Centre in the heart of Northamptonshire, we fully understand that speed is often of the essence, offering the alternative to kitchen-made stocks without compromising on quality. With a product portfolio boasting an outstanding range of stocks, marinades, gravies, broths, liquid seasonings, sauces, jus' and fruit bases..We're soon becoming the one stop shop for all you

r base needs. Call us today or follow us on Twitter for a product demonstration, free samples or a chat about any of our products.

01933 423540
www.twitter.com/majorint
[email protected]

18/06/2026

Have you got what it takes? 🔥

Entries for the 2026 StrEATfood Awards are now open, and we are delighted to be returning as sponsors of this fantastic event.

Bringing together the UK’s most creative caterers and chefs, the StrEATfood Awards invite competitors to showcase their signature dishes for the expert panel of judges.

If you are ready to put your skills to the ultimate test, head to the StrEATfood Awards website to begin your entry.

https://www.streatfoodawards.co.uk/

01/06/2026

Bold Mexican flavours and the rise of street food are a winning combination for drawing in hungry crowds.

Our Fajita Mari Base is the secret to elevating fish tacos, perfect for marinating cod fillets and adding a smoky kick to sauces.

Free from all major allergens and certified by the Vegetarian and Vegan Societies, it’s a versatile solution that delivers distinctive flavour without compromise.

11/05/2026

Classics, elevated 🌿🐑

Roast lamb will always be a favourite, but today’s diners are looking for bold, global flavours alongside tradition.

With Major’s mari base, it’s easy to add a twist. Marinate for depth, brush on during cooking, or finish with a drizzle for that extra punch - bringing something new to a timeless dish.

Big flavour, minimal prep and options to suit every guest.

06/05/2026

Bao buns in 3, 2, 1… 🥢

Soft, steamed and loaded with umami flavour, bao buns remain a firm favourite as Pan-Asian cuisine continues to rise in popularity.

Turn up the taste with our Korean mari base 🔥

From marinating proteins to building rich, flavour-packed sauces, it’s the quickest way to bring big flavour to every bite.

Head to our website to explore the full mari base range and start planning your menu.

🔗 https://www.majorint.com/

01/05/2026

The StrEATfood Awards are back for 2026 and entries are now open 🙌

Celebrating creativity in contract catering, this unique competition allows chefs to serve up their signature street food creations for the expert panel of judges.

We are proud to once again return as sponsors of this fantastic event that recognises success and excellence in the industry.

👉 Head to streatfoodawards.co.uk to begin your entry.

23/04/2026

It was a pleasure hosting the Bidfood team at our office yesterday for a brilliant session exploring our flavour solutions and sampling the new Global Paste range.

A big thank you to Stephen and the team for joining us 👏

20/04/2026

✈️ Our new Global Paste range has officially landed - and it’s ready to take your menu on a journey.

From the deep, fermented heat of Gochujang to the smoky spice of Harissa and the fragrant richness of Laksa, these bold, authentic flavour profiles are designed to travel across cuisines and formats with ease.

Built for versatility - from marinades to drizzles, sauces and more, each paste is your passport to endless menu creativity - whether you’re elevating classics, fusing global flavours, or creating something entirely new.

🌍 Joining our ever-popular Keralan paste, where will our new Global Paste range take you?

📧 Contact [email protected] to get started.

13/04/2026

Take your taste buds on a world tour 🌍

Something new is coming to the kitchen, bringing bold, authentic flavours from across the globe into every dish.

Get your passport ready, our new product range launches later this month… stay tuned 👀

19/03/2026

BBQ season is on the horizon… and we’re ready. 🔥

With spring on the way, kitchens everywhere are starting to plan their BBQ menus. From pubs to contract catering, BBQs are perfect for serving up crowd pleasing favourites.

Creating marinades, dressings and sauces from scratch can take valuable time during service. That’s where Major’s mari base range comes in.

Versatile and packed with flavour, each base can be used to create marinades, sauces, and dressings with minimal prep.

🔥 Marinate ribs, chicken, fish, or vegetables.
🍔 Add flavour to burgers with a drizzle or glaze.
🥗 Mix into dressings for vibrant salads and sides.

Bring global BBQ inspiration to your menu this summer.

16/03/2026

One product. Three ways. 🔥

Meet our Piri Piri mari base – one jar, endless flavour. Here are three easy ways to turn up the heat in your kitchen:

🌶 Piri Piri Chicken Marinade – coat, marinate, grill. Bold and packed with flavour.

🥗 Spicy Piri Piri Dressing – mix into yoghurt or mayo to add a punch to salad bowls.

🍤 Piri Piri Prawn Stir-Fry – toss prawns and veg in a hot pan for a fiery finish.

How would you use it? 👀🔥

Address

Bury Close
Higham Ferrers
NN108HQ

Opening Hours

Monday	9am - 5:30pm
Tuesday	9am - 5:30pm
Wednesday	9am - 5:30pm
Thursday	9am - 5:30pm
Friday	9am - 4:30pm

Telephone

+441933356012

Website

http://www.majorint.com/

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