The Greek Farmer

The Greek Farmer Award winning British charcuterie with a Greek twist! Winners of Aldis Next Big Thing.

Made on our farm in Hertfordshire using British free range pork, British grass fed beef and Greek Cypriot heritage.

🎉 GIVEAWAY TIME! 🎉We’ve teamed up to give one lucky winner the ultimate charcuterie and snacking bundle, worth £82! 🤤The...
13/07/2026

🎉 GIVEAWAY TIME! 🎉

We’ve teamed up to give one lucky winner the ultimate charcuterie and snacking bundle, worth £82! 🤤

The winner will receive:

🧀 The Greek Farmer 8 Piece Charcuterie Selection
💪 Club Salami Discovery Box

To enter:

❤️ Like this post
👥 Tag 2 friends in the comments
📲 Follow both The Greek Farmer and Club Salami

That’s it — you’re in! 🎉

Entries close at 12pm on Friday 24th July 2026, and one lucky winner will be selected at random and contacted directly by The Greek Farmer or Club Salami.

Good luck! 🍀

UK entries only. Entrants must be aged 18 or over. This giveaway is not sponsored, endorsed, administered by or associated with Instagram or Facebook. The winner will only be contacted by The Greek Farmer or Club Salami. We will never ask for payment or bank details to claim your prize. Please be aware of fake accounts.

MeatSnacks TheGreekFarmer ClubSalami

The only acceptable way to eat 17 different things for dinner.
27/06/2026

The only acceptable way to eat 17 different things for dinner.

14 months in the making, we’re seriously proud to announce that salami just got its own club! 🇬🇧 Welcome to Club Salami....
09/03/2026

14 months in the making, we’re seriously proud to announce that salami just got its own club! 🇬🇧

Welcome to Club Salami.

This one’s for the desk snackers, the board builders, the late-night fridge raiders, the gym goers, the explorers and everyone in between!

Go give us a follow .

As we near the big day I just wanted to pause for a moment and say thank you! 🎄 Over the past two months, we’ve been tru...
21/12/2025

As we near the big day I just wanted to pause for a moment and say thank you! 🎄

Over the past two months, we’ve been truly overwhelmed, in the best possible way, by the incredible number of orders, kind messages and support we’ve received from everyone.

The enthusiasm for our products, our story and the charcuterie we’re proud to share has meant more to us than we can put into words.

Every order placed supports the farmers, producers and families behind The Greek Farmer. It helps us continue doing things the right way: sourcing thoughtfully, honouring tradition and bringing authentic flavours from our fields to your table.

We know your trust is something we earn with every package we send and we don’t take that lightly. Thank you for choosing us, for being patient during our busiest days and for being part of this growing community.

We’re so grateful to have you with us and we can’t wait to continue sharing what we love with you.

Wishing everyone a Merry Christmas and Happy New Year.

With sincere thanks and gratitude,

Tony Charalambides & The Greek Farmer Team ❤️

Address

Langley Hill Farm, Langley Lane
Hitchin
SG47PS

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+441438532732

Website

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