Parting Carn

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Parting Carn Unique place to stay on St Mary’s, Isles of Scilly. Two luxury pods and The Old Hayloft, alongside our free range farm and fresh island eggs.

25/08/2026

We currently have plenty of availability for next year. We open bookings 11 months in advance to give our existing guests the opportunity to rebook the week they're staying before dates become available to others.
Dogs are very welcome in both of our pods. However, we do limit bookings to either one medium/large dog per pod or two small dogs (terrier-sized).
We take great pride in maintaining a very high standard of cleanliness for all our guests. From experience, we've found that preparing the pod after two larger dogs have stayed can be particularly challenging and can impact the standard we strive to provide, we apologise for any inconvenience this may cause and hope you understand our reasoning.
Our aim is for every guest to arrive at a spotless, comfortable, and hair-free pod, ready to enjoy their stay.

23/08/2026

A little reassurance from us following the recent Salmonella news.

With the recent reports of a Salmonella outbreak linked to eggs, we thought it was a good time to reassure our customers about the measures we have in place to keep our eggs safe.

Our hens are vaccinated against Salmonella.

Our egg business is regulated and inspected, with oversight from DEFRA and Environmental Health.
As part of our ongoing monitoring, we submit samples from our hens every quarter for Salmonella testing.
There's a lot more that goes into producing and selling eggs than many people realise.

Biosecurity, hygiene, hen health and regular testing are all part of our day to day routine, helping us maintain the highest standards on the farm.
We're proud to supply fresh local eggs to our community and the health of our hens and the safety of the eggs we sell will always be a top priority.
Thank you as always to our wonderful customers for their support 🥰

30/07/2026
29/07/2026

We have four spaces left for tonight’s pasty making workshop - send us a message or give us a call to book in.

A really great evening out:
-learn how to make shortcrust pastry
-learn how to crimp and make a pasty
-enjoy one of your pasties with a drink whilst the second pasty bakes
-take a second pasty home at the end of the evening 😁
£30.00.
Tonight from 5.30-8pm
01720 422045

Address

Parting Carn Farm
Hugh Town
ISLESOFSCILLY

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