26/10/2022
MISO RAMEN 🍜
Have you tried my Miso Noodle seasoning yet?
Miso is a fermented soybean paste from Japan used as a seasoning throughout Asian cuisine.
Miso is the ultimate reference point for the flavor sensation known as umami. Deeply savory, with toasty, funky salty-sweet RICHNESS.
Use this seasoning to make a lovely broth base and serve with your favourite vegetables, protein and a runny yolked boiled egg if you fancy.
Simply add boiling water to make a basic broth for noodles, fresh vegetables and add your own protein.
Swipe for inspo…
AVAILABLE on its own or as part of my Noods Bundle 🍜 💋
