What are the opening hours?

Monday 8am - 4pm Tuesday 8am - 5pm Wednesday 8am - 5pm Thursday 8am - 5pm Friday 8am - 5pm Saturday 8am - 5pm

The Kilted Frog Delicatessen

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Inverurie, Scotland
The Kilted Frog Delicatessen

Welcome to the official page for The Kilted Frog Delicatessen! Small family run delicatessen in the heart of Inverurie.
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Run by husband and wife team (he's from Paris, she's from Aberdeenshire!). Our specialties include fine foods, cheese, coffee, sandwiches, daily specials, home bakes and much more. Gift Hampers made to order and Cheese Stack Cakes for special events. Friendly, personal service with Scottish and French influences throughout!

04/09/2026

Cheese of the Week!

Valdeòn Picos Blue
Creamy blue, make with a mix of cue and goats milk, wrapped in sycamore leaves.

Picos has a distinctive strong flavour, with rich earthy notes and an almost spicy finish.

Soft and creamy, the sycamore leaves lock in moisture adding won’t tones to the flavour.

This Spanish cheese is a great added to your board, why not ramp up the zing with some pickled guindilla chillis, and maybe a drizzle of chilli honey to cut the sharp flavour.

03/09/2026

Mornings might be a little chillier and pumpkin spice is back on the coffee menu, but we’re still enjoying salads and summer lunches, especially with the new dressings from Charlie & Ivy's .

🍃 Mint & balsamic- fantastic drizzled over hot or cold new potatoes, or as a marinade for roast lamb. Try on feta or couscous salad for a lively fresh flavour.

🍋 lemon & caper- full of zesty flavours. Sweetness of honey balances with salty capers. Use with chicken or fish, or drizzle over roasted vegetables. Our top tip- whiz with cream fraiche and top with a sprig of mint for a gorgeous dip alongside smoked salmon.

Fennel seed - a delicious vinaigrette style, perfect with salads, or for roasting veggies. A wonderful taste pairing with fish or pork, or stir through rice or couscous to add that warm, aromatic flavour.

30/08/2026

Wow! An amazing Taste of Garioch Food Festival in the town centre today. Thank you to everyone who visited the shop and kept us so busy all day.

We didn’t get much time to explore the event, but managed to get the BEST loaded fries from Smoke and Soul and a tasty cheeky wrap from TheDuckTruck for our lunch. 😋

Well done to Inverurie Events We are Inverurie - BID for another fantastic event.

28/08/2026

We love a tasting day!

On the counter today we have a tasty selection from your favourite condiment maker.

🧀 Rich and fruity spiced plum chutney- a knock out with cold meats & cheeses

🧀 traditional Piccalilli packs a mustard sharp crunch served up with cheddar, cold meats and especially with pork pie

🧀 caramelised onion marmalade has a unique tracklements tang and is best served up with cheese, pates or terrines, and is out if this works melted over sizzling sausages.

Pick up one of their recipe cards for more ideas!

27/08/2026

Kick starting the run up to Taste of Garioch this weekend, we’re featuring today’s counter top taster Lutenitsa Bulgarian dips.

Slow roasted red peppers, aubergine & tomato either as is or spicy with a kick! Spread o fresh bread, or serve with grilled meats, enjoy as a mezze or alongside chips and dips for a ‘picky’ dinner. All natural ingredients, with no added sugar and no preservatives and suitable for a vegan diet.

We also have a selection of our ‘Taste the Deli’ picky lunch boxes available in the chiller. Each come with a wee sweet treat on the side - get them while you can!

25/08/2026

Watch out for our limited Taste the Deli lunch box later this week and our featured new products and counter tastings.

We’ll also be open on Sunday 30th August. Watch this space for all the info 👀

21/08/2026

Cheese of the week!

🧀Tomme des Pyrènèes is a cows milk cheese produced in the foothills of the French Pyrenees mountain region.

The golden rind gives way to a smooth, supple texture inside.

With a mild, creamy taste, which develops into richer, buttery, earthy tones as it ages.

Perfect on a cheese board, or use grated into simple melting dishes such as omelettes or potatoes.

🧀 Brie with wild garlic is a regular favourite in our cheeses of the week feature.

Creamy French Brie, with a layer of fresh wild garlic & herbs to give an extra punchy zing. This never lasts for long!

20/07/2026

🗓️ Just a reminder we’ll be closed from 28th July for our summer break.

☀️ Still open all this week!

16/07/2026

🧑‍🍳 Planning a BBQ or roast dinner over the weekend?

Perfect accompaniments to add a bit of zing to any grill are our latest range from :

🌼 Dijon Mustard - Silver medal winning, cask strength potent Dijon mustard, with a kick. Great accompaniment to all sorts of meats and cheeses.

🥩 Steak Mustard - A first-class accompaniment to steak. With tarragon adding a distinctive yet subtle addition to an already tasty mustard.

🍣Horseradish Sauce -Great Taste award winning pure horseradish sauce. Brilliant with roast beef, smoked salmon, or beetroot.

And the beautiful serving boards from make the perfect way to serve up your burnt offerings!

15/07/2026

Cheese of the week - Chabichou

🐐 Small fresh cylindrical goat cheese with distinctive wrinkly rind.

🌻 From the Poitou-Charentes region of France the texture is slightly dense & crumbly that melts in the mouth with a tangy flavour that has some citrus notes developing into nutty as the cheese ages.

Enjoy with crisp white w**e , a drizzle if hot honey and figs or apricots.

Address

8 West High Street
Inverurie
AB513SA

Opening Hours

Monday	8am - 4pm
Tuesday	8am - 5pm
Wednesday	8am - 5pm
Thursday	8am - 5pm
Friday	8am - 5pm
Saturday	8am - 5pm

Website

https://www.facebook.com/thekiltedfrogdelicatessen

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