03/09/2026
🍳 COOKERY CLASS @ THE GEORGE — SRI LANKAN EGG HOPPERS WITH MUTTON STEW 🇱🇰
Our September cookery class is taking us to Sri Lanka.
Join us on Saturday 5th September as we explore the techniques behind Sri Lankan Egg Hoppers with Mutton Stew — a comforting combination of crisp, bowl-shaped hoppers with an egg cooked into the centre, served alongside a rich and beautifully spiced mutton stew.
During the session, you’ll see how the hopper batter is prepared and cooked to get those delicate, crisp edges, while also learning how to build the depth of flavour that makes a proper Sri Lankan-style mutton stew so satisfying.
It’s a chance to pick up some new techniques, learn more about the flavours behind the dish and, once everything is ready, sit down and enjoy what’s been prepared.
No experience needed — just come along, enjoy the afternoon and discover something a little different with us at The George.
📅 Saturday 5th September
⏰ 12:00 PM
💷 £35 per person
📍 The George at Kilsby
📞 01788 726669 | 📩 DM us to book
Places are limited, so get in touch if you’d like to join us.