Pure Eat

16/03/2021

Coeliac disease affects about one in 100 children here in the UK.
Most children don’t get diagnosed until much later in life. some start with Coeliacs as babies, showing symptoms as young as 6-9 months when weaning starts.
symptoms include diarrhorea, constipation and other gut symptoms, a slow growth rate or irritability and a bloated tummy.
If undiagnosed, and left untreated Coeliac disease can have a risk of complications. This could include slow weight gain and growth problems, delayed puberty, iron deficiency anemia, chronic fatigue,osteoporosis, migraines, depression, anxiety and mood swings

Please remember that a child must be diagnosed professionally before being put on a gluten free diet

It is advisable to get children tested as soon as possible if you or a close family member suffers from Coeliacs
A gluten free diet should only be started though once a child is formally diagnosed with Coeliac disease by a healthcare professional or doctor.

For more info please go to the Coeliac.org.uk web pages or tel : 0333 332 2033

11/03/2021

Did you know?
Some manufacturers that claim their food is gluten free actually process their foods in factories that handle gluten, The risk of cross-contamination is especially high in many factories and kitchens that produce or prepare gluten-free products as well as foods containing gluten. For example, natural gluten-free foods such as buckwheat flour and polenta are often contaminated with gluten unless explicitly labelled as gluten-free.

Our kitchen is 100% gluten free. Guaranteed. so you can have peace of mind that our products are safe and pure

11/03/2021

So you have been diagnosed with Coeliac disease. What does this mean?
Coeliac disease is an autoimmune condition. This is where the immune system mistakenly attacks healthy tissue.

In coeliac disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them.

This damages the surface of the small bowel (intestines), disrupting the body's ability to take in nutrients from food.

It's not entirely clear what causes the immune system to act this way, but a combination of genetics and the environment appear to play a part There is no a known cure for coeliac disease, but you can follow a gluten-free diet which should help control symptoms and possibility help prevent the long-term complications of the condition
Even for those of you who have mild symptoms, changing your diet is still recommended because continuing to eat gluten can lead to some very serious complications. If you have tests that show you have some degree of coeliac disease and no noticeable symptoms it is advisable to follow a gluten free diet

31/01/2021

14/12/2020

FACTS

Approximately 1 in 100 people suffer from

Coeliac disease (CD):

These people need:

A strict, life-long gluten-free diet is required for health reasons.
Ingestion of gluten causes an adverse reaction which damages intestinal cells and can lead to serious health problems.

Approximately 1 in 10 people suffer from

Gluten sensitivity
(also known as “gluten sensitivity”):

Individuals with non-coeliac gluten sensitivity (NCGS) require a gluten-free diet to avoid adverse health effects.

When people with NCGS consume gluten their intestinal cells are not damaged, but they may experience many of the same symptoms as do people with Coeliac disease.

In some cases, other components of gluten-containing foods may cause adverse reactions in people with NCGS.

09/12/2020

100% GUARANTEED GLUTEN FREE !!!

100% GUARANTEED
VEGAN !!!

We can now proudly say this and now believe we are the ONLY Takeaway / Delivery Service
that can GUARANTEE 100% GLUTEN FREE & VEGAN

The main reason that we can make this claim is the fact not only by our food but the fact that the whole of our Kitchen does not prepare, cook or store ANY OTHER FOODS!!!

We don't even use a third party delivery company like just eat ect as this also is a high risk of cross contamination
As now recognised by the Coeliac Society

Cross contamination!!!

Which in the case of people suffering from Coeliac disease is a very big risk factor!!!

Lookly even the large food chains are now making this very clear on their information

Here is a great example of this

Pizza Hut have been offering gluten free pizzas since 2012 and this is the exact wording from their website and in very bold text

Food Allergies –
Unfortunately, we can’t guarantee that any of our food is 100% allergen free.

We cook up a storm, preparing all of our delicious food in the same place; so there’s a risk of cross contamination with allergens

This is the case from your local privately owned takeaways to companies as big as Pizza Hut

SO THE ONLY TRUE WAY OF OFFERING A 100% GUARANTEED GLUTEN FREE AND VEGAN is the way we have decided to do it!!!

You shouldn't have to play Russian roulette hoping to feel OK the next day after eating that well deserved treat.

You can now just enjoy your meal!!

I have even heard coeliac suffers including my own step daughter say '' well I know I may suffer but I really fancy a takeaway ''

Now you don't have to think like that anymore

This is also true about Vegan food
If you are a true vegan you also strongly worry about cross contamination

10/11/2020

ALL our food is 100% Vegan & 100% Gluten-Free

10/11/2020

Our Kitchen is 100% Gluten FREE !!! and 100% Vegan !!!

We do not cook ANY other food in our Kitchen !!!

We do not store any other food in our kitchen !!!

Unlike other Take away or Delivery services who offer the odd Gluten Free or Vegan meal, they will even admit they cook and store Gluten and non Vegan Food, always leaving a very big chance of cross contamination !!!

We source our ingredients from Local and organic companies, even though it costs more !!!

Right down to the herbs & spices we use, again paying extra to guarantee there is no gluten or even any chance of cross contamination !!!

IF YOU SAY IT IS GLUTEN FREE AND VEGAN, THAT’S WHAT IT SHOULD BE !!!

THIS IS WHY WE CALL IT “PURE EAT”