Tariette

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Tariette Online grocer offering a variety of French food and artisan products sourced directly from local producers in Provence.

Le week-end is around the corner! ✨We're at Neptune Weybridge today with our Provençal pop-up, and this weekend you’ll f...
09/10/2026

Le week-end is around the corner! ✨
We're at Neptune Weybridge today with our Provençal pop-up, and this weekend you’ll find us at two of our regular markets!

🧄 Saturday at Primrose Hill Food Market
🫜 Sunday at Earls Court Food Market

We’re fully stocked with all your favourites, have a few lovely new finds from Provence, and can’t wait to see you all!

And next week, we’re heading north to Neptune Southport with our pop-up.
Looking forward to seeing our friends in Lancashire again...

À bientôt les amis! 😘

I spy new pottery… Flying back from Provence with us today, and heading your way! 👀✈️We stopped by Elisabeth’s workshop ...
02/10/2026

I spy new pottery…
Flying back from Provence with us today, and heading your way! 👀✈️

We stopped by Elisabeth’s workshop in Haute-Provence a few days ago and came away with a rather lovely haul: around twenty plates, half a dozen bowls and a couple of mugs, all handmade and hand-painted by Elisabeth. Each one is completely unique and full of character. 💛

You love her pottery as much as we do, and most pieces tend to find new homes at our events before they ever make it onto the website!

Looking for something special, or hoping to complete your collection? Send me a message and I’ll happily share some photos of the pieces we brought back.

Back at it this weekend with The Food Market Chiswick , followed by The Daisy Trust Fair at the Hurlingham Club on Monday. You can now find all our upcoming events until the end of 2026 on our Events page (link in bio).

À dimanche, les amis. Bisous! 👋🇫🇷

It looks like autumn in Provence… but it certainly doesn’t feel like it yet. 🍂☀️The markets are turning autumnal, the co...
24/09/2026

It looks like autumn in Provence… but it certainly doesn’t feel like it yet. 🍂☀️

The markets are turning autumnal, the countryside is slowly changing colour and the September light is softer, but Provence is still enjoying a beautiful little Été Indien. Just like here in the UK, it’s been wonderfully warm and feels much more like the end of August than the end of September. We can’t wait to be back next week for a few days.

Before then, we have a lovely weekend ahead here in the UK. You can't wait to meet you at the Eton Action Fair at Eton College on Saturday and at the Earls Court Food Market on Sunday.

Then it’s Provence for a few days before we’re back again next Sunday at The Food Market Chiswick .

For now, here are a few little glimpses of Provence in early autumn. ✨🍇🌿

À très bientôt les amis 😘

Our last day in Cheshire! 🥐🌞We’re at Neptune Knutsford today until 4pm, so come and say bonjour, discover our Provençal ...
20/09/2026

Our last day in Cheshire! 🥐🌞
We’re at Neptune Knutsford today until 4pm, so come and say bonjour, discover our Provençal favourites and a few of our latest finds.

Merci to everyone who has stopped by since Friday, familiar faces and new ones. It’s been lovely to be back in Cheshire and share a little taste of Provence with you. 💛

Next weekend, we’re back on the road with Eton College Action Fair on Saturday and Earls Court Food Market on Sunday.

À tout à l’heure, Knutsford! 🇫🇷 😘

A weekend of marchés and wood-fired cooking… 🇫🇷👨🏻‍🍳Come and see us! Venez nous voir!Meet me at Neptune Reading today and...
12/09/2026

A weekend of marchés and wood-fired cooking… 🇫🇷👨🏻‍🍳Come and see us! Venez nous voir!

Meet me at Neptune Reading today and tomorrow, alongside Sylvain from Fours à bois Ephrem for our Fire & Feast event 🔥

We’ve brought a little French market to Reading, filled with your favourite foods from Provence, plus some new finds from our summer trip. And throughout the weekend, we’ll be cooking live on the Ephrem Le Flambeur wood-fired oven.

Meanwhile, you can meet Sylvie in London at Primrose Hill Food Market today and Earls Court Food Market tomorrow.

Three markets, two days and plenty of Provence to go around!

À bientôt les amis 🇫🇷

C’est la rentrée! 🇬🇧🌞We’re back from Provence, loaded with fresh stock, some new finds and, of course, all your favourit...
30/08/2026

C’est la rentrée! 🇬🇧🌞
We’re back from Provence, loaded with fresh stock, some new finds and, of course, all your favourites.

Meet us at The Food Market Chiswick today, and next week at Neptune Guildford

We’ve also updated our Events page with everywhere you can find us until the end of October. Have a look and come and say bonjour, link in bio.

We cannot wait to see you all again.
À bientôt les amis! 💛

10 foods we miss when we’re not in France 🇫🇷Tariette probably wouldn’t exist if we hadn’t moved to the UK and started mi...
26/08/2026

10 foods we miss when we’re not in France 🇫🇷

Tariette probably wouldn’t exist if we hadn’t moved to the UK and started missing French food quite so much.

So when we’re back in Provence for the summer, there is inevitably a lot of catching up to do.

Not all of these are Provençal, not all are sophisticated, but these are 10 foods we crave from England and are making absolutely no effort to eat in moderation while we’re here.

Swipe to see our list 👉



1. Banon cheese

The predictable one, especially for a family from the Luberon.

Slightly controversially, our favourite isn’t actually certified Banon. We buy our “non-Banon Banon” from a cheesemaker at Apt market on Saturday mornings.

The creamier and stronger, the better.

And there’s something very satisfying about untying the raffia and un******ng it from its chestnut leaves before a long Sunday lunch.



2. Andouillette

Possibly France’s ultimate Marmite food.

We actually find it quite funny serving andouillette to people who have no idea what’s coming, especially English guests.

The smell usually gets a reaction before they’ve even tasted it. Even better when they look completely unimpressed by the whole thing while we’re sitting there thinking it’s absolutely delicious.

Definitely not for everyone.

Picture by bistrotpaulbert



3. That mousse au chocolat from Grand Frais

We should probably be able to make a brilliant mousse au chocolat ourselves.

We can’t.

Thankfully, we’ve found LA mousse.

Moussy and gooey at the same time, rich, decadent, incredibly chocolatey and somehow not sickly.

The large pot is particularly dangerous.



4. Proper tomatoes

I have tried dozens of varieties and producers in the UK.

Some are good. None quite taste like the tomatoes we eat here.

Juicy, sweet, meaty tomatoes that you could genuinely bite into and eat like an apple.

A little salt, olive oil and basil and you really don’t need much more.

Possi

10 foods we miss when we’re not in France 🇫🇷Tariette probably wouldn’t exist if we hadn’t moved to the UK and started mi...
26/08/2026

10 foods we miss when we’re not in France 🇫🇷

Tariette probably wouldn’t exist if we hadn’t moved to the UK and started missing French food quite so much.

So when we’re back in Provence for the summer, there is inevitably a lot of catching up to do.

Not all of these are Provençal, not all are sophisticated, but these are 10 foods we crave from England and are making absolutely no effort to eat in moderation while we’re here.

Swipe to see our list 👉



1. Banon cheese

The predictable one, especially for a family from the Luberon.

Slightly controversially, our favourite isn’t actually certified Banon. We buy our “non-Banon Banon” from a cheesemaker at Apt market on Saturday mornings.

The creamier and stronger, the better.

And there’s something very satisfying about untying the raffia and un******ng it from its chestnut leaves before a long Sunday lunch.



2. Andouillette

Possibly France’s ultimate Marmite food.

We actually find it quite funny serving andouillette to people who have no idea what’s coming, especially English guests.

The smell usually gets a reaction before they’ve even tasted it. Even better when they look completely unimpressed by the whole thing while we’re sitting there thinking it’s absolutely delicious.

Definitely not for everyone.



3. That mousse au chocolat from Grand Frais

We should probably be able to make a brilliant mousse au chocolat ourselves. We can’t.

Thankfully, we’ve found LA mousse.
Moussy and gooey at the same time, rich, decadent, incredibly chocolatey and somehow not sickly.

The large pot is particularly dangerous.



4. Proper tomatoes

I have tried dozens of varieties and producers in the UK.
Some are good. None quite taste like the tomatoes we eat here.

Juicy, sweet, meaty tomatoes that you could genuinely bite into and eat like an apple. A little salt, olive oil and basil and you really don’t need much more.

Possibly our favourite fruit or vegetab

Beyond the markets and long lunches: a little culture in Provence 🖼️🤵🏻‍♂️A little culture, a lot of beauty and a few pla...
20/08/2026

Beyond the markets and long lunches: a little culture in Provence 🖼️🤵🏻‍♂️

A little culture, a lot of beauty and a few places we think are well worth knowing about.
GLOBAL REUNION · CAMPREDON art & image · Nuits de la Citadelle · SCAD FASH Museum of Fashion · and one very special sunset. Swipe to come along.



Porsche 917s under the chandeliers.

One of the more unexpected places we visited this summer was Mathieu Lustrerie in Gargas, just outside Apt. Régis Mathieu and his family restore and create extraordinary chandeliers here, with work found in some of the world's most prestigious buildings. Régis also happens to be a lifelong Porsche enthusiast and collector.



GLOBAL REUNION · Mathieu Lustrerie, Gargas

We still remember their brilliant Porsche 911 exhibition a few years ago, so we couldn't miss this one. Organised by Arthur Mathieu and GLOBAL REUNION, this summer's exhibition brought together ten Porsche 917s, alongside other historic racing Porsches, beneath the chandeliers of the family workshop.

The 917 was built to conquer Le Mans, winning the race outright in 1970 and 1971. Seeing so many of them together, without ropes or glass between you and the cars, was quite something.



PRÉSENCE · Campredon Art & Image

We heard about this exhibition through our friend Gideon Rubin, who we know from Primrose Hill Food Market, and we're very glad we made the trip to L'Isle-sur-la-Sorgue.

Campredon itself is worth discovering: a beautiful historic hôtel particulier tucked into the old town, now dedicated to contemporary art and photography.



26 artists. 26 interpretations of presence.

PRÉSENCE brings together photography, painting and contemporary art exploring what remains visible, invisible, remembered or simply felt.

We particularly loved seeing the work of our friend Gideon Rubin, with his quiet, pared-back portraits and figures, often painted without facial features.

Alongside him a

Another splendid weekend filled with adventures around the vide-greniers and brocantes of the Luberon 🗝️☀️Swipe left to ...
16/08/2026

Another splendid weekend filled with adventures around the vide-greniers and brocantes of the Luberon 🗝️☀️

Swipe left to discover some of our latest finds, all now listed and ready to order on our website (delivery: September). Link in bio.

A new week begins here in Provence, with hopefully slightly cooler weather ahead and perhaps some much-needed rain. The days are still glorious, but there’s a stormier feel in the air as we head into the evenings. ⛈️

And for those of you who aren’t quite as obsessed with old French treasures as we are, we have plenty more to share from our stay here in Provence over the coming days. Stay tuned…

À bientôt les amis! 😘

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Chelford Road
Knutsford
WA168TA

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