The King's Deli - At The King’s Deli we pride ourselves on making the tastiest crisps (award winning flavour no less) in all the kingdom – keeping the process as simple as possible. Firstly we use only the freshest whole British potatoes, carefully washed and then sliced, complete with their nutritious skin (there’s nothing mashed or pressed in a King’s Deli bag!)
Then using innovative technology, we kettle-cook them in small batches (regular crisps are fried in an automated continuous process). Each King’s Deli crisp is then “hand sorted” by eye, with anything damaged, broken or overcooked being cast aside. Our methods are far from conventional but we believe these ensure the outstanding quality of The King’s Deli Crisps that you can taste in every bite. Then for the seasoning; crisps fit for a King would only use the finest natural ingredients and so we intentionally avoid any artificial flavours, MSG, colourings or preservatives (along with any Gluten and GMO) in our seasonings. Combining all the above, we have a simply wonderful range of crisps, hand made with care, by people with a passion and real commitment to what they do.
