Nomad Food Quest

Nomad Food Quest Orfy's food Adventures. A nomad at heart.

Just a couple of perfectly simple smashies.Makes for a happy Nomad.Well they wete pimped a little.The ground beef had a ...
23/08/2026

Just a couple of perfectly simple smashies.
Makes for a happy Nomad.
Well they wete pimped a little.
The ground beef had a 20% chorizo addition.

21/08/2026

Pulled brisket on a burger? Easy. TWO thick slices of smoked brisket? Now you’ve got my attention. 🔥🍔

I tried the Pitmaster Special at Pitmaster BBQ & Smokehouse, and this is what made it stand out for me.

Loads of burger places offer pulled brisket these days. It’s good, but it’s hardly unusual.

This was different.

Sitting on top of the beef patty were two full, thick slices of 16-hour low-and-slow smoked brisket — proper slices with a dark smoky bark rather than a handful of shredded meat.

And that makes a difference.

If I’m being critical, the brisket was a little on the dry side, but it still delivered a great deep smoked flavour and there was certainly no shortage of meat. This thing is substantial. 😅

The full burger comes with Monterey Jack, firecracker mayo, crispy onions, fresh chillies, tomato and lettuce and costs £16.50.

Would I have wanted to pay much more for it? Probably not.

But at £16.50, considering the amount of meat on there and the fact they’re actually giving you thick slices of smoked brisket rather than the easier pulled stuff, I think it was worth the money.

And yes… I dismantled it to inspect the brisket. 😂

Would you rather have proper sliced smoked brisket on your burger, or are you happy with pulled brisket?

21/08/2026

🥧 £11.50 for a proper Beef & Ale pie — in 2026, that feels like pretty decent value.

This was my visit to Great North Pie Company at Kampus, Manchester, and I went for the Beef & Ale Pie.

First impressions? It’s a serious-looking pie. Proper golden pastry, generously filled with slow-cooked beef, and once you cut into it there’s plenty going on inside.

And most importantly — it was good.

The pie itself was £11.50, with an extra jug of gravy costing £2.75.

Now, obviously this isn't a £20 pub pie dinner with chips, mash or veg on the side. But with plenty of pubs charging north of £20 for pie and sides these days, £11.50 for a well-made, generously filled pie doesn't feel unreasonable at all.

Would I have it again? Absolutely.

And yes... I poured the gravy all over it. That's what gravy is there for. 😂

What do you reckon — £11.50 for a quality pie: fair price or too much?

All them please.What are you ordering?
19/08/2026

All them please.
What are you ordering?

Genius or Satan's work?
18/08/2026

Genius or Satan's work?

Results in 12 hours
15/08/2026

Results in 12 hours

Store cupboard Welsh Rarebit.It more than did the job. Using what I had rather than a trip to the store.All the classic ...
04/08/2026

Store cupboard Welsh Rarebit.
It more than did the job. Using what I had rather than a trip to the store.
All the classic components. Some with a twist.

Love Lunya
26/07/2026

Love Lunya

26/07/2026

This might be the most gloriously over-the-top fishcake butty I’ve ever built. 🐟🔥

I started with a proper smoked haddock fishcake, then loaded it into tiger bread with scalloped battered potatoes, mushy peas and plenty of tartare sauce.

It’s basically a full chippy tea crammed into one enormous sandwich — crisp potato, smoky fish, creamy sauce and those bright green mushy peas spilling out everywhere.

Elegant? Absolutely not.
Easy to eat? Not even slightly.
Worth the mess? Definitely.

Would you demolish this, or has the Nomad Food Quest finally gone too far? 😂

25/07/2026

I'm gonna grab my Elvis Burger

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