09/08/2026
Our Kenya Kambaa tea is high Grown, handpicked from the lush Kambaa region, each leaf is cultivated at high elevations where cooler climates and rich volcanic soils create exceptional quality. This tea is crafted using traditional methods, preserving its freshness and distinctive flavour. The careful production process ensures a clean, lively taste with a pleasant briskness that tea lovers around the world admire.
Extremely high in antioxidants and full of goodness, our Kenya Kambaa (Kosabei) TGFOP is quite simply an outstanding tea, at once light and profound, gentle and astringent with notes of malt, currant and moist earth. Like all good Kenyan’s this tea makes an excellent self drinker but also takes milk extremely well.
Growing Region: Nandi Highlands, Kenya
GRADE(S): TGFOP (Tippy Golden Flowery Orange Pekoe)
Our Kenya Kambaa tea is high Grown, handpicked from the lush Kambaa region, each leaf is cultivated at high elevations where cooler climates and rich volcanic soils create exceptional quality. This tea is crafted using traditional methods, preserving its freshness and distinctive flavour. The careful production process ensures a clean, lively taste with a pleasant briskness that tea lovers around the world admire.
Extremely high in antioxidants and full of goodness, our Kenya Kambaa (Kosabei) TGFOP is quite simply an outstanding tea, at once light and profound, gentle and astringent with notes of malt, currant and moist earth. Like all good Kenyan’s this tea makes an excellent self drinker but also takes milk extremely well.
Growing Region: Nandi Highlands, Kenya
GRADE(S): TGFOP (Tippy Golden Flowery Orange Pekoe)