Satyrio Restaurant&Wine

Satyrio Restaurant&Wine Italian restaurant & wine cellar in London.

Tomorrow night, Satyrio sounds like Paris. 🎷A live jazz duo, Maison du Cèdre’s French w**es poured for the first time in...
12/10/2026

Tomorrow night, Satyrio sounds like Paris. 🎷

A live jazz duo, Maison du Cèdre’s French w**es poured for the first time in London, and Chef Lello’s menu paired course by course.

Satyrio × Riccardo Rabuffi present the Maison du Cèdre Tasting Dinner.
📅 13 October · 6:30 PM
📍 49 Aldgate High Street, London EC3N 1AL

Last tables at the link in bio.

A special thanks to Acqua S.Bernardo

09/10/2026

Halibut season has arrived at Satyrio. 🐟

One of the new dishes on our autumn menu: delicate, bright and made to be shared over a good glass of white.

Come and taste it before everyone else does.
📍 Book your table, link in bio.

A glass of Tignanello without waiting for the weekend. Green pasta when the sky turns grey. Something to share while you...
07/10/2026

A glass of Tignanello without waiting for the weekend. Green pasta when the sky turns grey.
Something to share while you decide.

And one last amaro, because nobody’s in a hurry to leave.

That’s autumn at Satyrio. 🍷

📍 49 Aldgate High Street
Tables at the link in bio.

05/10/2026
On 13 October, SATYRIO welcomes Maison du Cèdre for a special evening dedicated to French w**e. 🍷In collaboration with R...
30/09/2026

On 13 October, SATYRIO welcomes Maison du Cèdre for a special evening dedicated to French w**e. 🍷

In collaboration with Riccardo Rabuffi and Acqua S.Bernardo aintances

Representing a selection of prestigious estates across Bordeaux, Burgundy and Ch*****ne, Maison du Cèdre will join us in London for an intimate tasting experience, with both the producer and their team present throughout the evening.

A chance to discover the stories behind the w**es, taste a carefully selected line-up and enjoy them alongside a menu created by our kitchen.

🇫🇷 French w**es.
🍽️ SATYRIO cuisine.
🥂 One table, one special evening.

13 October | SATYRIO, London

Places will be limited.

Who would you bring with you?

Only 10 spots available. 🍷✨Join us at SATYRIO for a special experience dedicated to great food, carefully selected w**es...
30/09/2026

Only 10 spots available. 🍷✨

Join us at SATYRIO for a special experience dedicated to great food, carefully selected w**es and the atmosphere that makes every evening with us unique.

This exclusive promotion is available for a limited number of guests, so once the 10 places are gone, they’re gone.

📍 SATYRIO, London
🎟️ Only 10 places available
📩 DM us now to reserve your spot.
LINK IN STORIES

Who are you bringing with you? 👀

WineLovers

28/09/2026

Poggio di Sotto is one of the most respected estates in Montalcino, based in Castelnuovo dell’Abate on the slopes of Monte Amiata.

The estate works exclusively with Sangiovese, focusing on purity, elegance and the true character of the terroir. What makes Poggio di Sotto particularly fascinating is that even the Rosso di Montalcino starts with the potential to become Brunello — only after ageing does the final selection take place.

The Rosso is fresh, refined and expressive, while the Brunello goes deeper, with greater complexity, structure and ageing potential.

Two expressions of the same land, the same grape and the same philosophy.

📍 Discover Poggio di Sotto at Satyrio.

**e **e

24/09/2026

Two bottles. One legendary name: Biondi-Santi. 🍷

A w**ery that helped shape the history of Brunello di Montalcino, where tradition, time and precision come together in every bottle.

At Satyrio, we select w**es not simply for the label, but for the story, character and experience they bring to the table.

These two expressions of Biondi-Santi are now part of our cellar, ready to be discovered.

Which one would you open first? 🍷

**e **e **ery **e

22/09/2026

Nine courses, three Tommasi w**es, honest reactions around the table and a room full of people sharing the same passion for food and w**e.

From Caramelle di Manzo and Scialatielli with Neapolitan Veal Ragù, to Pappardelle with Wild Mushrooms & Black Truffle, Halibut with Celeriac & Liquorice, Roasted Duck Breast, Sea Bass with Provolone & Porcini, finishing with our Raspberry & Hazelnut Delight.

Alongside the menu, guests discovered three beautiful expressions from Tommasi Wines
Valpolicella, Lugana Riserva and Amarone, with San Bernardo throughout the evening.

Every course was tasted, discussed and anonymously rated because this menu wasn’t only created in our kitchen, it was shaped around the table.

A huge thank you to everyone who joined us, and to Tommasi, Maisons Marques et Domaines Maison Marques et Domaines and Acqua S.Bernardo for being part of such a special evening.

The new Autumn / Winter Menu is coming.
And after last night… we can’t wait to show you the final version.

This is Satyrio.

Address

49 Aldgate High Street
London
EC3N1AL

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10pm

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