The French Market

The French Market Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from The French Market, Speciality food shop, 1324-1326 High Road, London.

Now opened in Totteridge & Whetstone, THE FRENCH MARKET is a French bakery, fine food and wine shop offering a large variety of bread, pastry, cheese, charcuterie, wine, preserves & other artisan products through a unique shopping experience.

🍫 A French classic, done the Authentique way.Our Pain au Chocolat is made with Isigny Sainte-Mère - UK butter and two V...
03/10/2026

🍫 A French classic, done the Authentique way.

Our Pain au Chocolat is made with Isigny Sainte-Mère - UK butter and two Valrhona chocolate sticks, laminated and baked fresh every day for that crisp, golden finish.

Simple ingredients. Plenty of layers. And a generous amount of chocolate. 🤎

🧑‍🍳 Nicolas Guibert
Photo credit: Livia Cesa Livia Cesa - Tuscany and England Wedding & event photographer

One massive roll. 🔪Countless pain aux raisins. 🌀This is what our pain aux raisins look like before they become the pastr...
30/09/2026

One massive roll. 🔪
Countless pain aux raisins. 🌀

This is what our pain aux raisins look like before they become the pastries you know and love.

Slice, proof, bake. Repeat. 🥐✨

Tomorrows post for Boulangerie 📣 New addition to our classics: the blueberry Danish, perfectly combining the sweetness o...
26/09/2026

Tomorrows post for Boulangerie

📣 New addition to our classics: the blueberry Danish, perfectly combining the sweetness of crème pâtissière with the tartness of the berries. 🫐

Since last week, you can find it across all our shops — if they haven’t sold out already! 😉



Photo credit: Livia Cesa - Tuscany and England Wedding & event photographer // Livia Cesa

Our Authentique Baguette Tradition keeps things beautifully simple: quality flour, water, salt, yeast and sourdough. The...
23/09/2026

Our Authentique Baguette Tradition keeps things beautifully simple: quality flour, water, salt, yeast and sourdough.

Then we let time do the work. A slow, long fermentation brings out plenty of flavour, a crisp golden crust and a soft aerated heart we can’t get enough of.

Flour: Foricher Les Moulins
Photo: Livia Cesa / Livia Cesa - Tuscany and England Wedding & event photographer

Our almond croissants: crisp, buttery, golden and filled with plenty of almond cream. 🥐🌰The perfect excuse to have one f...
19/09/2026

Our almond croissants: crisp, buttery, golden and filled with plenty of almond cream. 🥐🌰

The perfect excuse to have one for breakfast… or whenever, really.

Have you tried our quiche? Alex just can’t get enough!
12/09/2026

Have you tried our quiche? Alex just can’t get enough!



🍷 Loire Valley W**e Club — 16th September 🧀8 w**es, charcuterie & cheese, and a proper tutored tasting taking you on a j...
09/09/2026

🍷 Loire Valley W**e Club — 16th September 🧀

8 w**es, charcuterie & cheese, and a proper tutored tasting taking you on a journey to the Loire Valley.

£45 per person. Come drink, taste & discover. 🥂

📸 Livia Cesa Livia Cesa - Tuscany and England Wedding & event photographer

**eclub **e **e

Our croissants won 3rd Best Croissant in the UK last year, made with exceptional butter and Moulins Viron | 𝗟𝗲 𝗺𝗲𝗶𝗹𝗹𝗲𝘂𝗿...
05/09/2026

Our croissants won 3rd Best Croissant in the UK last year, made with exceptional butter and Moulins Viron | 𝗟𝗲 𝗺𝗲𝗶𝗹𝗹𝗲𝘂𝗿 𝗲𝗻𝘁𝗿𝗲 𝘃𝗼𝘀 𝗺𝗮𝗶𝗻𝘀 flour. We’re proud of it, but we won’t stop here. Every batch brings us one step closer to 🥇 1st place this year, the final of the competition is coming in October. ✨

🧑‍🍳 Nicolas Guibert

# croissantlondon

🇫🇷✨ A taste of Mont-Saint-Michel, France 🇫🇷Discover La Mère Poulard’s famous French biscuits, made from traditional reci...
02/09/2026

🇫🇷✨ A taste of Mont-Saint-Michel, France 🇫🇷

Discover La Mère Poulard’s famous French biscuits, made from traditional recipes dating back to 1888. Born at the legendary Auberge La Mère Poulard in the heart of Mont-Saint-Michel, these delicious pure-butter biscuits are now made in Brittany, just 30km from the Mont.

Crisp, buttery and wonderfully authentic — a little piece of French tradition, now available in London. 🍪🇫🇷

Photo credit: Livia Cesa - Tuscany and England Wedding & event photographer Livia Cesa

Address

1324-1326 High Road
London
N209HJ

Opening Hours

Tuesday 9am - 6pm
Wednesday 9am - 5pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

Telephone

+442037542208

Website

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