Daily Fish Supplies

Daily Fish Supplies We provide quality fresh fish and seafood to the catering industry throughout London

Monkfish can go in a lot of directions. The difficult bit is deciding which one. 👨‍🍳On the grill, in the pan, roasted, s...
17/09/2026

Monkfish can go in a lot of directions. The difficult bit is deciding which one. 👨‍🍳

On the grill, in the pan, roasted, spiced, paired with shellfish or worked into something completely different. Its firm, meaty flesh holds up beautifully and gives chefs plenty of freedom to play with flavours, textures and combinations.

Festive menus are taking shape, so why not make monkfish part of the plan? 🎄

Speak to your account manager to order:

📲 Fresh Food Hub app
📞 020 7383 3771

Working on your Christmas menu?🐟🎄Our Festive Catch is full of seafood ideas for the season, from Christmas favourites to...
16/09/2026

Working on your Christmas menu?🐟🎄

Our Festive Catch is full of seafood ideas for the season, from Christmas favourites to dishes with a bit of a twist, plus menu inspiration from Ben Purton to help turn great fish and shellfish into standout festive dishes.

Take a look through The Festive Catch and see what could make it onto your Christmas menu.

🎄 Find it via the link in our bio.

Line-caught wild sea bass. 🐟One of those fish that really speaks for itself. Firm, clean-tasting and delicate, with beau...
15/09/2026

Line-caught wild sea bass. 🐟

One of those fish that really speaks for itself. Firm, clean-tasting and delicate, with beautifully lean flesh that works across all sorts of menus.

Want to put some on the menu? Speak to your account manager.

📲 Fresh Food Hub app
📞 020 7383 3771

When British Bluefin looks this good, it doesn’t need much of an introduction. 🇬🇧🐟 Rich colour, beautiful texture and so...
09/09/2026

When British Bluefin looks this good, it doesn’t need much of an introduction. 🇬🇧🐟 Rich colour, beautiful texture and some seriously impressive cuts coming through. One for chefs who know exactly what they’re looking at.

British Bluefin Tuna is available now, so speak to your Account Manager and get your order in while it’s here.

📲 Fresh Food Hub app
📞 020 7383 3771

You never quite know what the market will bring, but it’s brought us some beauties this week. 🐟Our buyers are at the mar...
04/09/2026

You never quite know what the market will bring, but it’s brought us some beauties this week. 🐟

Our buyers are at the market every day, checking what’s available and hand selecting the best wild fish for our customers.

There have been some fantastic catches to choose from this week, and plenty of quality fish making its way to kitchens across London.

We think our chefs will have been very happy with this lot!

Native scallops are in season and there’s plenty to play with. 👨‍🍳These hand-dived King scallops were given the Ben Purt...
03/09/2026

Native scallops are in season and there’s plenty to play with. 👨‍🍳

These hand-dived King scallops were given the Ben Purton treatment, served in the half shell and turned into something rather special.

Sweet, delicate and incredibly versatile, scallops give chefs plenty of room to experiment — whether that’s a new seasonal dish or getting a head start on ideas for the festive menu.

Fresh hand-dived King scallops are available now. Get in touch with your account manager to find out more. 🐚

📲 Fresh Food Hub app
📞 020 7383 3771

What’s in season this September? 🐟🦞September brings plenty of great fish and seafood for the kitchen, with lots of fresh...
02/09/2026

What’s in season this September? 🐟🦞

September brings plenty of great fish and seafood for the kitchen, with lots of fresh wild catches to choose from.

Wild bass, hake, John Dory, monkfish and turbot are all looking good, while native scallops and langoustines are in season too. September is also the last month for native lobster before the waters cool, so it’s a good time to make the most of them. UK bluefin tuna is continuing to land well, although availability can be sporadic.

Palourde clams and cockles are still in spawn, while mussels are best left until the waters cool, when they’re in better condition.

As always with wild fish and seafood, availability can vary depending on the weather, sea conditions and what’s being landed.

Looking for something specific for your kitchen? Speak to your account manager and we’ll be happy to help.

📲 Fresh Food Hub app
📞 020 7383 3771

28/08/2026

There’s mac & cheese… and then there’s lobster mac & cheese. 🦞🧀

has gone all in with our native lobster, turning a proper comfort food classic into something seriously indulgent.

Golden, creamy, cheesy and loaded with lobster. What’s not to like?

If you’ve been looking for an excuse to put native lobster on the menu, this might be it.

📲 Fresh Food Hub app
📞 020 7383 3771

MONDAY HAS A NEW FACE 🐟Not the prettiest face in the market… but definitely one you’ll want in your kitchen. 🐟 Norwegian...
24/08/2026

MONDAY HAS A NEW FACE 🐟

Not the prettiest face in the market… but definitely one you’ll want in your kitchen. 🐟 Norwegian Halibut looking the part and ready to make a serious impression on the menu.

Chefs, you know what to do. 👀

📲 Fresh Food Hub app
📞 020 7383 3771

Address

Daily Fish Supplies, Unit 5, Enfield Distribution Park, East Duck Lees Lane, Enfield
London
EN37SR

Opening Hours

Monday 7:30am - 3:30pm
Tuesday 7:30am - 3:30pm
Wednesday 7:30am - 3:30pm
Thursday 7:30am - 3:30pm
Friday 7:30am - 3:30pm

Telephone

+442073833771

Website

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