What are the opening hours?

Monday 7:30am - 11:30pm Tuesday 9am - 11:30pm Wednesday 7:30am - 11:30pm Thursday 7:30am - 11:30pm Friday 7:30am - 11:30pm Saturday 9am - 11:30pm Sunday 9am - 10pm

Bar Levan

From the Levan team, Bar Levan is a natural wine bar serving bar plates, great music & good times

12/06/2026

Chef wanted!!

We’re looking for a focused and dedicated senior CDP to be our Bar Levan chef. You’ll be cooking fun, delicious French bistro classics in a compact kitchen, working along side our senior chef team to develop the menu. You’re in charge of everything - cooking, ordering, prep, KP, the works. A brilliant opportunity for someone who likes to be independent but in a supportive environment.

Our FOH team are also brilliant so you’ll have some ace teammates to have fun with whilst making tasty food!

Hours are typically Tuesday to Saturday. 45-49 hours a week.

Interested? Please drop us a line [email protected]

We look forward to hearing from you soon. ☺️

04/06/2026

June DJs & Selectors - 🌶️🌶️🌶️

5th June -
12th June -
19th June -
26th June - .vaughan

28/05/2026

TWO ENGLISH WINEMAKERS @ BAR LEVAN - TUESDAY 16TH JUNE FOR WINE TASTING

On Tuesday 16th June we welcome not one, but TWO English winemakers to share their wines & stories with us - BEN ADAMS & MATT GREGORY

Originally hailing from Wi******er, Ben Adams cut his wine teeth at one of Languedoc-Roussillon’s finest estates, Les Clos Perdue in Corbières, spending 4 years as the vineyard manager growing beautiful grapes, before moving back to the UK and Wiltshire in 2018 to plant 2.5 hectares of his own vines. Ben makes two wines, his beautiful still red and a sparkling. We don’t want to spoil it, so you’ll have to come along to find out more!

Matt Gregory started his wine making journey in 2020 and without any previous experience ended up buying a vineyard in the Leicestershire Wolds. Blimey, talk about jumping right in the deep end! We think it turned out pretty well and we’ve been pouring his wines at Bar Levan since the beginning and can’t wait for him to share more with you on the 16th June.

Don’t forget, we will be doing our usual silly quiz with wine prizes for the knowledgeable and brave!

Despite rising costs everywhere, we still haven’t put up our prices! The pre-paid tickets are £40 per person and you get to explore 4 x wines based around the themes above, you also get snacks on arrival and a Croque Monsieur to share with your table.

You can book anytime, but be here before the tasting starts at 7pm.

26/05/2026

Mushroom crumpet, Cantal cheese by chef

21/05/2026

Sorento tomatoes, burnt leek, anchovy & mustard greens

As tomato season begins delivers another banger 🧨

15/05/2026

Next up in the Bar Levan kitchen is our esteemed sous chef mr cooking up an absolute storm for the next month.

His menu is super seasonal, filled with dishes you want to eat. Comfort food sits next to delicate and light with a distinct waft of Spring.

Pictured is his delicious herb stuff porchetta with apricots, rocket and croutons.

Come see us and taste for yourself.

08/05/2026

Our Hannah has pulled out some absolute bangers from our cellar list to highlight for this weekend.

Emmanuel Brochet, Le Mont Benoit - as classic blend of Chardonnay, Pinot Noir and Pinot Meunier from Emmanuel’s small but perfectly formed estate in Villers-Aux-Nœuds, with beautifully rich texture and energy for days.

Elias Muster, Coprivus - Incredible Styrian Sauvignon Blanc from the son of Sepp & Maria Muster - fruit comes from one of the family’s oldest and steepest Sauvignon Blanc parcels, and spends extended time ageing in bottle before release - an unforgettable wine.

Sylvain Pataille, Chardonnay Rose - A genetic mutation of Chardonnay specific to Marsannay, from one of Burgundy’s most beloved low-intervention winemakers. A real ‘IYKYK’ wine - and if you don’t know, come and find out…

Vinas Mora, Kaamen I - A light but still serious red made from 100% Babić grapes in Primošten, Croatia. Crunchy red fruit sits alongside a savoury, earthy quality - we like to drink it with a slight chill, regardless of what the weather outside might be saying ⛅️

01/05/2026

Fridays in May 🚀🚀🚀🚀

01.05 -
08.05 -
15.05 -
22.05 -
29.05 - (farewell set!!)

30/04/2026

STRICTLY BANGERS WINE TASTING - WINES OF AUSTRIA 12TH MAY

Get your lederhosen’s on and crank up the Alpine horns. We’re gonna get our Schuhplattler on baby! Especially after a few drops of our favourite Austrian bangers. As regulars of Bar Levan will know, we love our Austrian winemakers. As well as having a bunch of interesting and indigenous grape vairieties - just think Gruner Veltliner and Blaufrankisch for starters - the quality to price ratio is always so damn good! So get booking your ticket to come taste some fantastic grape juice with us on Tuesday 12th May.

Don’t forget, we will be doing our usual silly quiz, blind tasting and there will be wine prizes for the knowledgeable and brave!

Despite rising costs everywhere, we still haven’t put up our prices! The pre-paid tickets are £40 per person and you get to explore 4 x wines based around the themes above, you also get snacks on arrival and a Croque Monsieur to share with your table.

Tasting starts at 7pm.

Ticket link in bio.

barlevan

23/04/2026

Wines on the Coravin right noooooooow!

Address

Unit 5, 12-16 Blenheim Grove
London
SE154QL

Opening Hours

Monday	7:30am - 11:30pm
Tuesday	9am - 11:30pm
Wednesday	7:30am - 11:30pm
Thursday	7:30am - 11:30pm
Friday	7:30am - 11:30pm
Saturday	9am - 11:30pm
Sunday	9am - 10pm

Website

http://barlevan.co.uk/

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