Grandma Old Recipes

Grandma Old Recipes I gave you these recipes in exchange for a simple hello!

πŸ₯—πŸ€ Fresh Shrimp & Veggie Power Bowlπ“πŽ π‚πŽππ“πˆππ”π„ π‘π„π‚π„πˆπ•πˆππ† 𝐌𝐘 π‘π„π‚πˆππ„π’ π“π˜ππ„ "π˜π„π’".FULL RECIPE πŸ‘‡πŸ’¬
03/06/2026

πŸ₯—πŸ€ Fresh Shrimp & Veggie Power Bowl
π“πŽ π‚πŽππ“πˆππ”π„ π‘π„π‚π„πˆπ•πˆππ† 𝐌𝐘 π‘π„π‚πˆππ„π’ π“π˜ππ„ "π˜π„π’".
FULL RECIPE πŸ‘‡πŸ’¬

Crockpot Ravioli Lasagna I make twice a week: Just put in the crockpot> I sent it to whoever sent it HiFull Recipe in Co...
03/06/2026

Crockpot Ravioli Lasagna I make twice a week: Just put in the crockpot> I sent it to whoever sent it Hi
Full Recipe in Comment

Cup Cake - 5 minutes, melts in your mouth at the first bite, Simple to make ... I sent it to whoever sent it Hi .RECIPE ...
02/06/2026

Cup Cake - 5 minutes, melts in your mouth at the first bite, Simple to make ... I sent it to whoever sent it Hi .RECIPE IN FIRST COMMENT.

The vegetable that eats all the sugar in the body. It's the formidable enemy of diabetes. Check 1s comment
02/06/2026

The vegetable that eats all the sugar in the body. It's the formidable enemy of diabetes. Check 1s comment

creamy chicken saladIngredients:2 cups cooked chicken, finely chopped or shredded1/3 cup mayonnaise1/4 cup plain yogurt ...
02/06/2026

creamy chicken salad
Ingredients:
2 cups cooked chicken, finely chopped or shredded
1/3 cup mayonnaise
1/4 cup plain yogurt or sour cream
I offer you this recipe in exchange for a simple "Yum.

Recipe in comments!

The church ladies empty this tray before the potluck even officially starts. You will make these for every gathering usi...
02/06/2026

The church ladies empty this tray before the potluck even officially starts. You will make these for every gathering using only 4 ingredients..
Full recipe πŸ‘‡ πŸ’¬

This β€œfancy” Creamy Chicken Grape Salad is fresh, creamy, and so easy to makeβ€”perfect for meal prep or a quick lunch (ro...
02/06/2026

This β€œfancy” Creamy Chicken Grape Salad is fresh, creamy, and so easy to makeβ€”perfect for meal prep or a quick lunch (rotisserie chicken makes it even easier!)
Recipe in first comment.

Garlic Butter Naan RecipeIngredientsFor the Dough:2 cups All-purpose flour1 teaspoon Instant yeast1 teaspoon Sugar I off...
02/06/2026

Garlic Butter Naan Recipe
Ingredients

For the Dough:

2 cups All-purpose flour

1 teaspoon Instant yeast

1 teaspoon Sugar I offer you this recipe in exchange for a simple "Yum"

Creamy Cucumber Tea Sandwiches RecipeIngredients10 slices soft white bread1 large cucumber, thinly sliced1 can tuna or s...
02/06/2026

Creamy Cucumber Tea Sandwiches Recipe
Ingredients
10 slices soft white bread
1 large cucumber, thinly sliced
1 can tuna or shredded cooked chicken...I sent it to whoever sent it Hi
Full Recipe πŸ‘‡πŸ’¬

Southwest Chicken Salad RecipeIngredientsThe Base:Rotisserie Chicken: 1 whole chicken, shredded (approx. 4 cups)Black Be...
02/06/2026

Southwest Chicken Salad Recipe
Ingredients

The Base:

Rotisserie Chicken: 1 whole chicken, shredded (approx. 4 cups)

Black Beans: 1 (15 oz) can, rinsed and drained

Corn: 1 (15 oz) can, drained (or 1 Β½ cups frozen/thawed)

Red Bell Pepper: 1 medium, diced

Red Onion: ΒΌ cup, finely diced

Fresh Cilantro: ΒΌ cup, chopped

JalapeΓ±o: 1 small, deseeded and minced (optional, for heat)

The Creamy Dressing:

Mayonnaise: Β½ cup

Greek Yogurt (or Sour Cream): Β½ cup

Lime Juice: 2 tbsp (about 1 large lime)

Taco Seasoning: 1 tbsp (or a mix of chili powder, cumin, garlic powder, and onion powder)

Salt & Pepper: To taste

Instructions

Prep the Chicken: Shred your rotisserie chicken while it’s still slightly warmβ€”it comes off the bone much easier. Let it cool before mixing.

Combine the Salad: In a large mixing bowl, toss together the shredded chicken, black beans, corn, bell pepper, onion, and cilantro.

Whisk the Dressing: In a separate small bowl, whisk together the mayo, yogurt, lime juice, and spices until smooth.

Mix & Chill: Pour the dressing over the chicken mixture and fold gently until everything is evenly coated.

Serve: You can eat this immediately, but it’s even better after chilling in the fridge for at least 30 minutes to let the flavors meld

Address

London
56273

Website

Alerts

Be the first to know and let us send you an email when Grandma Old Recipes posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Grandma Old Recipes:

Shortcuts

Share

Category