Glassmates

Glassmates Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Glassmates, Food consultant, -, London.

14/09/2026

Tech issues! 2nd part to our RTD live with from a couple of weeks ago.

07/09/2026

"At the essence of hip hop is the battle"

Glassmates have a healthy competition between us.

When we touched road for Carnival 2026 we tried to leave the battle at home, but the people couldn't help but pick favourites.

So the winner is... Henn ergy Punch (Red) or Wave Ya Flag (Yellow)?

If we were to get one of these bottled as an official Ready To Drink which would it be?

TALK TO US PEOPLE!

03/09/2026

Carnival Monday we hit the streets to share our Hennessy cocktail pouches with the people. You know how hard it is to give people free drinks? Shout out to our assistants!

Henn ergy Punch and Wave Ya Flag really had the people smiling.

If you see yourself or your friends in the clips let us know.

13/08/2026

Glassmates in conversation for

Follow us as we talk Carnival and the music that makes Nottinghill Carnival special.

Cool chat with and on their journey through carnival over their lives and what Nottinghill Carnival means to London.

Darkers on for this one please people

11/08/2026

Glassmates in conversation for

Follow us as we talk Carnival and the music that makes Nottinghill Carnival special.

thank you this energetic skank down memory lane. Rampage sound have been a staple of carnival street sounds for 3 decades now, so we're absolutely honoured to get this take on Nottinghill from them.

10/08/2026

Glassmates in conversation for

Follow us as we talk Carnival and the music that makes Nottinghill Carnival special.

We caught a quick moment with the very busy and very important Matthew Phillip, the CEO of Nottinghill Carnival and found out a bit about what goes into making Nottinghill Carnival so unique.

08/08/2026

Glassmates in conversation for

Follow us as we talk Carnival and the music that makes Nottinghill Carnival special.

We went on a trip down memory lane with the one and only , who herself is an integral part of the sound of carnival.

When the invite came through we knew we were going to taste some special but we didn't expect this.Diageo presented an e...
10/05/2026

When the invite came through we knew we were going to taste some special but we didn't expect this.

Diageo presented an elegant and expansive collection of aged whisky from some of their most noted distillers, some from truly ghost distilleries, others that represent the house style in a fashion which may not be familiar to a lot of drinkers.

We were assured each collection will be available "when it's ready" so don't look for these to be yearly or regular additions. The whisky has been maturing for so many years, we think it deserves to be savoured and are all in favour of this approach to releases. More of this please!!

Our drams were paired with some downright ridiculous canapés that either highlighted the produce local to the distillery or a flavour profile within the liquid itself. Clay baked leeks with haggis and almond financiers maybe our new favourite things to consume with whisky.

The first releases represent everywhere from the southern highlands to Islay with various stops in between. Clynelish, Blair Athol, Glen Ury, Talisker and Caol ila.

Jimmy fell for Glen Ury while Ortis fell in love with the balanced sweet smoke of the Talisker. Nigel however sang the waxy, spiced praises of the Blair Athol.

Thank you to the team for the invite.

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London
EC3R8AB

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+447824430440

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