Forty Hall Vineyard

Forty Hall Vineyard Forty Hall Vineyard is a social enterprise, a 10 acre organic vineyard in N London, producing superior , , still & sparkling wines.

Forty Hall Vineyard is an exciting social enterprise which has established a new 10 acre organic vineyard in north London. Run and managed by local people, the vineyard is the first commercial scale vineyard in London since the middle ages. The vineyard produces and sells quality English still and sparkling wines. Situated on Capel Manor College's Forty Hall Farm, we are certified organic and dedicated to demonstrating environmentally sustainable farming and vine-growing practices.

We’re thrilled that Forty Hall Vineyard has been listed in ‘s 40 hidden London gems! Thank you for visiting and shar...
10/01/2026

We’re thrilled that Forty Hall Vineyard has been listed in ‘s 40 hidden London gems! Thank you for visiting and sharing the story . Link in bio.

* Tours and tastings begin April 12th
* For volunteering: email [email protected]
* Sign up to short viticulture courses via
* Buy our organic wines in the shop and online via website

A chilly, but beautiful winter morning for the first volunteer session of the year in the vineyard. Today, pruning and m...
05/01/2026

A chilly, but beautiful winter morning for the first volunteer session of the year in the vineyard. Today, pruning and mulching. Accompanied by the farm’s sheep 😍

Hello from Forty Hall Vineyard where the farm’s sheep are happily grazing between the vines, feeding while fertilising ...
26/11/2025

Hello from Forty Hall Vineyard
where the farm’s sheep are happily grazing between the vines, feeding while fertilising the soil. Holistic farming at its best. And as the vines go to sleep until next spring, it’s time to start pruning - shaping the vines to promote a good yield in 2026.
The vine canes collected today will be used in the farm’s wreath-making workshop this Saturday, hosted by - with a glass of Forty Hall fizz to finish 🥂 Tickets available via link in bio

If you’d like to learn the art of organic vine growing for wine, why not sign up to one of our part-time viticulture courses - with learning on site here at Forty Hall Farm.

28/10/2025

Now our harvest is complete we have a bit of time before pruning begins in December, so yesterday our wonderful volunteers went and helped out our fellow orchard volunteers 🍏

They got stuck into some clearing, strimming and general maintenance before learning how to prune the fruit trees with Mark, who was involved in the vineyard’s early days! Everyone headed home with some beautiful apples and quinces 🍎✨

19/10/2025

We continue the Urban Vineyards Day musical celebrations, with a blast from last summer’s picnic in the vines with the mighty Double Bass Dan 🎵 🍇

19/10/2025

Happy World Urban Vineyards Day!
From London 🙂

Last night we gathered to mark the close of the season with music from the brilliant community ukulele band SOUP, and a celebration of everyone who makes Forty Hall Vineyard what it is. Thank you to all our amazing volunteers who dedicated so much of their time to looking after the vines and helped make this harvest possible. 🎶🌿

And three cheers to all the other urban and peri urban vineyards across the world today - we’re proud to be a part of the community ! 🍇 🌎 🏙️

Totes amazing ! Delighted with our latest bags, illustrated by and printed by local printing company .clothing (amazing...
12/10/2025

Totes amazing !
Delighted with our latest bags, illustrated by and printed by local printing company .clothing (amazing service 🙏)
Come and see us today at the farners market - our volunteers are ready to serve you ! We’ve also got delicious warming mulled cider on the go 😋

The Forty Hall Vineyard harvest is complete🥳 Thank you to all who took part over the last three weeks. Our dedicated v...
23/09/2025

The Forty Hall Vineyard harvest is complete🥳

Thank you to all who took part over the last three weeks. Our dedicated volunteers who as ever, gave their all, who delivered the 2025 bounty to our brilliant winemaker .

The vineyard year begins in the depths of winter when we gently prune back the vines. And on we go, through the seasons, tying, trimming, thinning, topping and sending wishes to the weather gods, until the grapes are ripe and ready.

Each year is different and brings new challenges and surprises. This year felt like a race to the end as it was the earliest harvest on record, but it’s all part of the fun!

Thank you again to all involved.

🍇 🍇 🍇

Day 3 of harvest in the vineyard - Pinot Noir for the 2025 London Brut 👌 Thanks to all who took part - from our fantast...
10/09/2025

Day 3 of harvest in the vineyard - Pinot Noir for the 2025 London Brut 👌
Thanks to all who took part - from our fantastic volunteers and team in the field, to our winemakers

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Forty Hall Farm, Forty Hill
London
EN29HA

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