Sapling Spirits

Sapling Spirits We are Sapling, a spirit brand with the goal of turning the worlds drinking into a natural force for good! Follow us, like us, and get in touch!

Being part of the B Corp community matters deeply to us at Sapling. It keeps us accountable and reminds us that business...
16/03/2026

Being part of the B Corp community matters deeply to us at Sapling. It keeps us accountable and reminds us that business can, and should, be a force for good.⁠
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We’re committed to a better future, from using organic grain and sustainable packaging to planting a tree for every bottle sold.⁠
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So, the care and craft behind Sapling runs through everything we do, from our environmental credentials to the grain we choose to distil with.⁠
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Beach dinners shared with fellow B Corp, The Pickle House. ⁠⁠Their tomato juice is our go to for Bloody Marys, we’ve pai...
11/03/2026

Beach dinners shared with fellow B Corp, The Pickle House. ⁠
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Their tomato juice is our go to for Bloody Marys, we’ve paired it here with hand-dived scallops for a simple, thoughtful serve by the sea. ⁠
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B Corp and Bloody Marys, what could be better? You can find the full recipe over on our website in Sips and Nibbles.⁠

Happy B Corp Month!
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Lighter evenings mean dinners drifting outdoors, and drinks made with the first exciting fruit and vegetables of the new...
09/03/2026

Lighter evenings mean dinners drifting outdoors, and drinks made with the first exciting fruit and vegetables of the new spring season. ⁠
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A brighter chapter with flavours worth lingering at the table for. ⁠
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Forced rhubarb season is in full swing, grown in the dark in Yorkshire and prized for its vibrant colour and distinctive...
07/03/2026

Forced rhubarb season is in full swing, grown in the dark in Yorkshire and prized for its vibrant colour and distinctive sharp sweetness. Our Rhubarb Collins is a simple, refreshing way to celebrate this seasonal vegetable at its very best.

50ml Sapling London Dry Gin
15ml Rhubarb Cordial/ Syrup
10ml Lemon Juice
Topped up with Soda Water

Build all ingredients in a highball glass with cubed ice. Garnish with a sliced stick of rhubarb.

Tree planting season is nearly over, and now it’s time to prune and care for the trees that have rested through winter. ...
05/03/2026

Tree planting season is nearly over, and now it’s time to prune and care for the trees that have rested through winter. A little attention now sets them up to flourish in the summer sun.

A little tree-l-c now, followed by a Sapling sip.

At last year’s Forest Feast, we invited guests to slow down and reconnect with the ingredients growing all around us at ...
02/03/2026

At last year’s Forest Feast, we invited guests to slow down and reconnect with the ingredients growing all around us at the beginning of the evening.

Together, we foraged in the local area, discovering flavours like the rich, earthy depth of wild nettles. From flavour to fragrance, we added a simple foraged garnish to elevate each drink, bringing a little more of the forest into every glass.

26/02/2026

Regenerative martinis, best enjoyed in nature. With a liquid made uniquely by the land itself, and someone beside you to share a quiet cheers with.

As the days start to feel brighter, we’re finding time to turn moments into small rituals like being outside and enjoyin...
24/02/2026

As the days start to feel brighter, we’re finding time to turn moments into small rituals like being outside and enjoying a cocktail brought from home or a naturally smooth sip waiting at the end. Being present in the outdoors, with unhurried conversation by your side.

13/02/2026

This Valentine’s Day, we’ve partnered with the on a Raspberry & Hibiscus chocolate. Infused with our naturally sweet, wonky Raspberry Vodka, these are the kind of flavours which are for slowing down and enjoying. A small, indulgent pairing designed to be savoured together.

Our Regenerative Sour, a fresh cocktail to turn into a ritual.Clean, softly savoury Sapling Regenerative Vodka shaken wi...
10/02/2026

Our Regenerative Sour, a fresh cocktail to turn into a ritual.

Clean, softly savoury Sapling Regenerative Vodka shaken with pear, lemon, and a touch of yellow Chartreuse for something quietly complex and beautifully balanced. Fresh, thoughtful flavours, best enjoyed unhurried.

50ml Sapling Regenerative Vodka
15ml yellow Chartreuse
20ml freshly squeezed pear juice
10ml lemon juice
10ml sugar syrup
¾ pipette foamer

Shake all ingredients with ice and double strain into a rocks glass with cubed ice. Garnish with sage and take a moment to savour it.

06/02/2026

Our final episode of Press Pause is here.

Ed and Ivo sat down with , Content Manager at to talk all things beans. They explored what makes Bold Bean Co special, how to find ways to slow down in the fast pace of social media, and the simple joy of being comfy and cosy. You can watch the whole episode on our website.

It’s been a pleasure exploring how different people press pause in their own lives, and we’re so grateful to all our guests for sharing their time, stories, and perspectives with us along the way.

Thank you for watching! Until next time…

With weather like this, we can’t help but think ahead to spring, to more green, more light, and longer days outside. In ...
06/02/2026

With weather like this, we can’t help but think ahead to spring, to more green, more light, and longer days outside.

In the meantime, as the weekend arrives, take a moment to breathe in that fresh, rain-washed air, step outside if you can, and ease into the days ahead with a Sapling cocktail in hand.

We’ll also be releasing the final episode of Press Pause shortly, the perfect slow watch for your weekend unwind.

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One Ham Yard
London
W1D 6

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