What are the opening hours?

Monday 9am - 5:30pm Tuesday 9am - 5:30pm Wednesday 9am - 5:30pm Thursday 9am - 5:30pm Friday 9am - 5:30pm

Home Chocolate Factory

Home
United Kingdom
London
Home Chocolate Factory

Professional chocolate & pastry supplies, ingredients, equipment & courses. London showroom open to chefs & creatives ->homechocolatefactory.com

We are your one-stop destination for professional chocolatiers, pastry chefs, and bakers, offering the finest ingredients, tools, and equipment from top global brands like SELMI, SOSA, icam, Pavoni, Silikomart, and more! Whether you’re crafting artisan chocolates, perfecting pastries, or exploring new baking techniques, we provide the expert solutions and high-quality products you need to elevate

your creations.

👨‍🍳 Shop with us for the best in chocolate & pastry innovation
🎥 Watch demos and discover new techniques
📩 Join our community of passionate professionals
🚀 Explore our range here: https://www.homechocolatefactory.com

04/06/2026

Perfect shine✨Perfect stability 🍩

SOSA Proglacage is a 100% plant-based gelling agent for ultra-glossy glazes that remain stable through freezing and thawing.

Ideal for professional pastry creations that need a flawless finish. 🍰

Available at Home Chocolate Factory 🍫

03/06/2026

The VIRAL peanut dessert trend starts here 🥜

Create eye-catching peanut-shaped monoportions, mousses, and entremets with the Silikomart Arachide 100 mould.

🥜 Realistic design
✨ Professional finish

Available now at Home Chocolate Factory.

02/06/2026

✨ NEW FROM PASTRY ACADEMY ✨

Introducing our new range of Bake-Stable Chocolate Chunks, specially developed to retain their shape and flavour during baking.

Available in 7 delicious flavours:💚 Pistachio❤️ Raspberry🫐 Blueberry☕ Coffee🍋 Lemon🌴 Passion Fruit✨ Spiced

Perfect for cookies, muffins, brownies, cakes, traybakes, pastries and dessert applications, these premium chunks add vibrant flavour, texture and visual appeal to every bake.

Available now in convenient 1.5kg bags.

Which flavour would you try first? 👇

01/06/2026

SELMI XDOUBLE 🍫

Designed for the production of filled snacks, protein bars, praline centres, and chocolate products, the XDOUBLE combines different textures and consistencies in a single co-extrusion process.

✔ Dual-texture co-extrusion technology
✔ Precise core filling and shaping
✔ Temperature-controlled production process
✔ Compatible with SELMI tempering machines, enrobers, and cooling tunnels
✔ Ideal for snacks, bars, confectionery, and chocolate applications

28/05/2026

NEW LOWER PRICES on ICAM & Agostoni Chocolates 🍫✨

Premium Italian couverture is now even more accessible for your production. From ganaches and pralines to pastries, desserts and bakery applications — enjoy the same professional quality you love, now at better prices.

✔️ All ICAM & Agostoni couvertures now reduced
✔️ Professional quality for pastry chefs & chocolatiers
✔️ Available in multiple formats for your production needs

26/05/2026

Rediscover the great French pastry classics with the new FREE recipe booklet from SOSA Ingredients & Julien Alvarez ✨

🍮 Caramel Tart
🍋 Lemon Tart
🌰 Paris-Brest
🥐 Polonaise

Four timeless classics reimagined with modern techniques, precise textures and professional pastry innovation — without ever compromising on flavour.

Download the FREE recipe booklet now via the link in bio 🔗

22/05/2026

A fantastic day at the Infusions Group development kitchen with our House Pastry Chef Michelle Gillott, who had the pleasure of judging and demonstrating professional techniques using ICAM chocolate and SOSA ingredients in action 🍫✨

From tempering chocolate to working with innovative textures and ingredients, the technical challenge pushed creativity, precision, and teamwork to the next level — with competitors recreating a delicious S’mores Taco concept as part of their afternoon tea challenge.

A huge well done to all the talented teams involved 👏

21/05/2026

Discover the art behind ultra-realistic fruit desserts with Silikomart 🍓🍋✨

Join Silikomart’s upcoming webinar: The Secrets of Realistic Fruits and explore professional techniques, textures and moulds used to create stunning fruit-inspired pastries and desserts.

Perfect inspiration for pastry chefs, chocolatiers and dessert professionals looking to bring creativity and realism into their creations 👨‍🍳🎨

🔗 Webinar link & recipes in bio

20/05/2026

💋 COLLAGEN KISS ✨

Beauty meets chocolate artistry with this stunning creation by 💄🍫

Featuring glossy lips crafted using our lip-shaped mould, this elegant bonbon combines:
🌺 Hibiscus liquid pâte de fruit
🍫 Collagen-infused Valrhona Hukambi ganache
🖤 Dark chocolate shell

Inspired by the world of luxury beauty and skincare, this bite-sized creation is bold, glossy and designed to melt effortlessly — just like your favourite beauty ritual ✨

Create showstopping chocolates with Product Code: PMC11287, available now at HCF.

Address

Unit 1, Granville Trading Estate, 146-148 Granville Road
London
NW22LD

Opening Hours

Monday	9am - 5:30pm
Tuesday	9am - 5:30pm
Wednesday	9am - 5:30pm
Thursday	9am - 5:30pm
Friday	9am - 5:30pm

Telephone

+442084501523

Website

http://www.homechocolatefactory.com/

Alerts

Be the first to know and let us send you an email when Home Chocolate Factory posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Home Chocolate Factory:

Shortcuts

Address
Telephone
Opening Hours
Alerts
Contact The Business
Claim ownership or report listing

Want your business to be the top-listed Food & Beverage Service in London?