Besococo

21/03/2025

Find us always beautifully at their Spring Market with fresh chocolates , both for Mothers Day and Easter . We have lots of activities on the weekend here including a live band, amazing gifts and food and drink to enjoy or take home ! And …. It promises to be a sunny day too 🎉

18/03/2025

Pistachio praline being made .

15/03/2025

Come meet us at the spring market for Mother’s Day and Easter chocolates , delicately hand made using only the best single origin chocolate

14/03/2025

Candy caramel hearts ready for Mother’s Day ! She is always there, watching over you , ready to have that long chat , put a plaster on those visible and invisible hurts , guiding and supporting . We have a brown butter caramel , a passionfruit caramel , a coconut caramel and a sesame caramel cream filling . All beautiful and runny but very different in texture and mouthfeel .

25/12/2024

Merry Christmas! This year has wrapped up into a neat bow. We enjoyed every market , every chat with people who wanted to talk about chocolate or not about chocolate , every design drawn , every new flavour discovered , every like and feedback . We couldn’t have asked for more . Thank you , thank you 🙏🏽

29/10/2024

Met Leila from Lilac Tree at the OSO Arts Centre and and she has paired real gemstones with our vegan chocolates ! So superb and such fun ! Had to share this ❤️❤️❤️

Real or… chocolate?

I had the pleasure of setting up next to Deepa from this Saturday at the in Barnes, and just had to take home a box of lapis lazuli, rhodochrosite, amazonite and kingman turquoise…... I mean vegan chocolates. It struck me just how much they looked like gemstones, don’t you think? Can you tell which is real and which is chocolate?!

Oh and don’t worry - the chocolates didn’t stay under the hot studio lights for too long, trust me! 😂 The ancho chilli I think is my favourite, but the Himalayan salt was spectacular!

25/10/2024

22/10/2024

Want to eat chocolate skulls while dancing to the monster mash ? dark chocolate skulls (finished in copper) filled with the most beautiful, fresh rosewater marzipan.

20/10/2024

Autumn flavours are here ! Pumpkin spice of course … made using pumpkin puree , spices ( cinnamon , clove , nutmeg , ginger , allspice and pepper )