Juniper & Co.

Juniper & Co. Juniper & Co. is a bespoke and forward thinking catering company, based in East London and with a pa

• We’re delighted to share that Juniper & Co. has officially been accredited as a preferred supplier for London Wildlife...
13/06/2026

• We’re delighted to share that Juniper & Co. has officially been accredited as a preferred supplier for London Wildlife Trust for another year running.

It’s a partnership we’re incredibly proud of, bringing together beautiful celebrations and some of London’s most inspiring natural spaces.

The timing couldn’t be better, as we’re back today at the Walthamstow Wetlands for one of the first weddings of the year.

We’re looking forward to creating another unforgettable day for our couple and to kick off wedding season!

We’ve got a busy summer lined up and intend to start as we mean to go on.

Here’s to a wonderful season of celebrations with the London Wildlife Trust.

- London Wildlife Trust Events

• Sunshine, celebrations, and the return of wedding season.Behind the scenes, our kitchens are alive with bespoke menus,...
02/06/2026

• Sunshine, celebrations, and the return of wedding season.

Behind the scenes, our kitchens are alive with bespoke menus, exquisite canapés, and thoughtfully crafted desserts as we prepare for a summer of unforgettable weddings.

For us, there’s nothing better than seeing people come together over a beautiful plate of food, or two…

Cherry cola jellies: the sweetest, most playful and nostalgia-inducing bite of them all, and one of our favourites this ...
26/05/2026

Cherry cola jellies: the sweetest, most playful and nostalgia-inducing bite of them all, and one of our favourites this year!

Acting as the closing act to a VIP brand launch earlier in the season, this was such a fun one to develop, with a big thank you to for all of their incredible input!

Let’s chat about your next event – drop us a line to [email protected] and we can take it from there!

Cherry cold jellies– the sweetest, most playful and nostalgia-inducing bite of them all, and one of our favourites this ...
26/05/2026

Cherry cold jellies– the sweetest, most playful and nostalgia-inducing bite of them all, and one of our favourites this year!

Acting as the closing act to a VIP brand launch earlier in the season, this was such a fun one to develop, with a big thank you to for all of their incredible input!

Let’s chat about your next event– drop us a line to [email protected]

Dinner at Colnaghi for ‘Beyond the Threshold: Revisiting Orientalism II’ earlier this spring.Hosted amongst the exhibiti...
21/05/2026

Dinner at Colnaghi for ‘Beyond the Threshold: Revisiting Orientalism II’ earlier this spring.

Hosted amongst the exhibition itself, the evening brought together 40 guests for a three-course dinner inspired by the season, with wines paired thoughtfully by Les Caves de Pyrene.

With an exhibition and setting like this, it was important that every detail – the food, the service, the pacing – complemented the space rather than competed with it. As always, it was a delight to be part of and one we won’t be forgetting in a hurry.

Alongside weddings and private celebrations, we also work with galleries, brands and cultural spaces to create dinners that feel considered from beginning to end.

For event enquiries, do get in touch: [email protected]

Canapés being plated, cocktails circulating, guests arriving, timelines shifting, somebody locating 200 edible flowers a...
19/05/2026

Canapés being plated, cocktails circulating, guests arriving, timelines shifting, somebody locating 200 edible flowers at the very last minute… We all know that it takes a very strong team to make an event feel effortless!

A few of the Juniper crew at The Wedding Present Company showcase earlier this spring- a snapshot of just a few of the people behind the weddings, dinner parties, brand events and long summer nights ahead.

We’re always looking for brilliant freelance chefs, event staff and hospitality people to join us for the season– if that’s you, drop us a line to [email protected]

A slightly less formal way to do canapés.Our drop-off menus are prepared in our kitchen and delivered ready for your eve...
18/05/2026

A slightly less formal way to do canapés.

Our drop-off menus are prepared in our kitchen and delivered ready for your event – ideal for offices, studio launches, team drinks and anywhere short on kitchen space.

Keep it simple with delivery only, or add our team to serve on site.

Today’s line-up:

- Parmesan shortbread, soft cheese, black pepper & candied celery.
- Ham hock terrine, piccalilli mayo & pickled mustard seeds.
- Smoked mackerel rillettes, walnut buttermilk scone, pickled Lebanese cucumber.
- And our classic stem ginger brownie with ginger cream & cacao nibs.

Thoughtful food, flexible format, no compromise on detail, what more do you need. Done!

NB: minimum spend applies.

[email protected]

• A little something sweet before everyone hits the dance floor…For T&C’s wedding at Chelsea Physic Garden, we served th...
14/05/2026

• A little something sweet before everyone hits the dance floor…

For T&C’s wedding at Chelsea Physic Garden, we served their wedding cake on a pudding station alongside other miniature pudding supporting acts – including whey caramel chocolate mousse pots, strawberries, cream & honey biscuit crumb, and plenty of Moscow Mules.

Exactly the kind of dessert situation we’re here for!

Thank you to-

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A little something sweet before everyone hits the dance floor…For T&C’s wedding at Chelsea Physic Garden, we served thei...
14/05/2026

A little something sweet before everyone hits the dance floor…

For T&C’s wedding at Chelsea Physic Garden, we served their wedding cake on a pudding station alongside other miniature pudding supporting acts – including whey caramel chocolate mousse pots, strawberries, cream & honey biscuit crumb, and plenty of Moscow Mules.

Exactly the kind of dessert situation we’re here for!

Thank you to-



• Back in one of our favourite spaces, our team catered for a canapes evening for Red Bull. The sunshine was pouring glo...
01/05/2026

• Back in one of our favourite spaces, our team catered for a canapes evening for Red Bull.

The sunshine was pouring gloriously through the Sun Bar, and there was even a saxophonist to soundtrack the evening.

A selection of canapes included:

- Panisse, Wild Mushrooms & Old Wi******er
- Goat’s Curd & Elderflower Jelly, Caraway Potato Crisp
- Courgette, Cashew Ricotta & Wild Garlic on Grilled Sourdough
- Rare Bavette, Gravy Mayo, Grated Horseradish, Mini Yorkshire
- Halva Brownie, Tahini Mascarpone, Sesame Brittle

Bitesize, yet beautifully balanced.

[email protected]

Address

Unit 17, 6 Argall Avenue
London
E107QE

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