18/09/2026
New additions to the menu in OLIVOMARE from today 💥💥💥
Featuring…
ZUPPA DI FREGOLA E ARSELLE
Spicy Sardinian fregola & clam soup
RICCI DI MARE
raw sea-urchins served with crostini
INSALATA VERDE AL PECORINO SARDO
Baby cos lettuce with a creamy Sardinian pecorino cheese dressing
CALAMARI FARCITI
Chargrilled, stuffed baby squids sautéed with fresh tomatoes & basil
RAVIOLI DI MELANZANE E NOCI
Fresh ravioli filled with aubergine, walnuts & ricotta cheese
PACCHERI CON RANA PESCATRICE
Paccheri with a spicy monkfish ragú
SPAGHETTI AI RICCI DI MARE spaghetti with sea urchins
GNOCCHI DI MASCARPONE CON GAMBERI
Fresh mascarpone gnocchi sautéed with prawns, tomatoes & basil
FREGOLA AL NERO DI SEPPIA
Black fregola sautéed with squid, sun-dried tomatoes & chilli
RISOTTO ALLA PESCATORA
Mixed fish & shellfish risotto
MERLUZZO IN PADELLA
Pan-fried cod fillet with new potatoes, tomatoes & basil
And lastly…
INVOLTINI DI PESCE SPADA
Chargrilled stuffed swordfish rolls with deep-fried aubergines and a lemon & oregano sauce
All now available at 👇🏼
📍OLIVOMARE, 10 Lower Belgrave St
☎️020 7730 9022 for reservations or book via our website (link in bio 👆🏼)📱View menus and/or book via our Olivo restaurants app or via the website, link in bio 👆🏼