10/09/2026
For Athalia & Samuel, one buffet station simply wasn't enough.
They chose a DOUBLE BUFFET STATION with a generous selection of mains, from Jollof Rice and Rice & Peas to Curry Goat, Jerk Chicken, Escovitch Fish and Lamb Chops.
10 mains. Two buffet stations. And yes, the food definitely held its own. š„
Catering |
Decor |
Venue |
Planner |
Cocktails |